Vegan Food & Living Magazine - April 2019
Vegan Food & Living Magazine - April 2019
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The April issue of Vegan Food & Living is a true celebration of Easter, featuring recipes from homemade chocolate Easter eggs and cakes to savoury delights to enjoy on the day itself. Also this issue, we show you how to make vegan Brie and mozzarella in just 1 hour, cook up a Friday night curry and get creative with pulses. This issue we also reveal the winners of our very first Vegan Food & Living Awards, take a look at why plastic straws aren't actually the biggest danger to our oceans and explore the concept of what veganism means to you. Download the issue today
Vegan Food & Living Magazine Description:
出版社: Anthem Publishing
カテゴリー: Food & Beverage
言語: English
発行頻度: Monthly
Vegan Food & Living the UK's best-selling magazine dedicated to celebrating delicious vegan food and nutrition. Every issue is packed with 75 tasty recipes, plus informative features which will resonate with all vegans.
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