EXQUISITE TASTE - May - July 2015Add to Favorites

EXQUISITE TASTE - May - July 2015Add to Favorites

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The theme of this issue of Exquisite Taste is East meets West, highlighting the fine culmination of two culinary regions. Thus, we present to you the best fusion restaurants in Jakarta, Bali, Singapore and Hong Kong that will bedazzle you with creativity and modern charm. In this issue, our editorial team gets close and personal with three chef pioneering their own uniquely progressive style, namely Akira Back, LG Han and Daniel Edward.

EXQUISITE TASTE Magazine Description:

出版瀟: PT.CEMERLANG GLOBAL MEDIA

カテゎリヌ: Food & Beverage

蚀語: English

発行頻床: Quarterly

Quarterly Gourmet Food & Wine MagazineWith the holiday season rapidly approaching, the always popular brunch takes on a new dimension as chefs create an extraordinary array of dining options designed to casually ease us through the weekend.
So if it's the best brunches in Bali, Jakarta, Singapore or Hong Kong you crave in the lead up to Christmas and New Year, then this pulsating edition of Exquisite Taste is exactly what you need. Join us as we explore and experience the most tantalising and delicious Sunday and Weekend Brunches served at some of the region's most exceptional hotels and restaurants.

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