Travel & Dining - June - July 2012
Travel & Dining - June - July 2012
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Our inaugural issue! True goodness of vegetables and free range meat at Greenlicious; Understated luxury at Furama Bukit Bintang; Rebak Island takes you back to mother nature; Hakuba, the White Horse of Japan and more!
Travel & Dining Magazine Description:
åºç瀟: Reach Publishing Sdn Bhd
ã«ããŽãªãŒ: Travel
èšèª: English
çºè¡é »åºŠ: Bi-Monthly
TRAVEL & DINING makes its debut in the Malaysia market in June 2012. The magazine finds its roots in the publishers of the National Geographic Traveller: Malaysian Edition, which has garnered a loyal following since it was launched in Malaysia.
The all new TRAVEL & DINING magazine is set to take readers on a wonderful sojourn of beautiful sights and sites, be it to rejuvenate your travelling soul or tantalise your taste buds.
We are surely the magazine to watch out for TRAVEL & DINING ideas, as we bring you the expertise and know-how gained in bringing you unparalleled travel and dining experiences from our own glitzy sites, to those far flung ones.
Part of the Reach Publishing family, the all new TRAVEL & DINING edition carries the theme, âA trailblazer on every frontâ, and will be a feast to your sight and mind. It joins the league of already established titles from Reach Publishing, which has proven publishing track record.
TRAVEL & DINING is published once every two months.
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