BrewDog is a U.K. craft beer success story. But life outside the EU could slow its momentum.
Twelve years ago, James Watt was fishing for mackerel and halibut on a commercial trawler off the northeastern coast of Scotland. He had a dog, a modest paycheck, and few prospects in a region in decline. Today, Watt is worth $337 million and jets from Europe to Asia to the Americas managing one of the fastest-growing ventures in the U.K.
He didn’t make his fortune as a tech entrepreneur or a securities trader. He and his business partner, Martin Dickie, produce craft beer. Their company, BrewDog Plc, is known for its zesty “punk” ales and over-the-top publicity stunts: The two founders once drove a World War II-era tank through the City of London waving banners displaying their company logo, a yelping dog.
BrewDog is one of the few bright spots in a country caught in the malaise of Brexit. The company is valued at £1.7 billion ($2.2 billion) after its latest crowdfunding round and the 2017 sale of a 23 percent stake to a U.S. private equity firm. Its revenue soared 60 percent in 2018, to about £179 million, as it notched another year of net profits. And BrewDog, which sells beer in 60 countries and owns more than three dozen bars and restaurants in the U.K., has created more than 1,200 jobs in Britain.
この記事は Bloomberg Businessweek の January 28, 2019 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です ? サインイン
この記事は Bloomberg Businessweek の January 28, 2019 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
Instagram's Founders Say It's Time for a New Social App
The rise of AI and the fall of Twitter could create opportunities for upstarts
Running in Circles
A subscription running shoe program aims to fight footwear waste
What I Learned Working at a Hawaiien Mega-Resort
Nine wild secrets from the staff at Turtle Bay, who have to manage everyone from haughty honeymooners to go-go-dancing golfers.
How Noma Will Blossom In Kyoto
The best restaurant in the world just began its second pop-up in Japan. Here's what's cooking
The Last-Mover Problem
A startup called Sennder is trying to bring an extremely tech-resistant industry into the age of apps
Tick Tock, TikTok
The US thinks the Chinese-owned social media app is a major national security risk. TikTok is running out of ways to avoid a ban
Cleaner Clothing Dye, Made From Bacteria
A UK company produces colors with less water than conventional methods and no toxic chemicals
Pumping Heat in Hamburg
The German port city plans to store hot water underground and bring it up to heat homes in the winter
Sustainability: Calamari's Climate Edge
Squid's ability to flourish in warmer waters makes it fitting for a diet for the changing environment
New Money, New Problems
In Naples, an influx of wealthy is displacing out-of-towners lower-income workers