Alan and Frances Webster arrived in the Weenen area of KwaZulu-Natal (KZN) in late 1990, ready to take their first steps towards becoming commercial dairy farmers. The young couple had long been scrimping and saving towards achieving this goal during Alan’s time as a farm manager and Frances’s sojourn as a lecturer at a teacher training college in Mpumalanga’s Nelspruit area. Yet even these savings were insufficient, which meant that the Websters had to ask for a private loan to cover the costs of getting their dairy farm off the ground.
THEY STARTED BY SELLING 500ML BOTTLES OF MILK AT WEENEN’S BUS RANK
Frances recalls that banks were not interested in loaning her and Alan any money, as the couple did not have an official credit history. Undeterred, they pressed ahead, spending the money they had saved to buy 37ha of irrigated pastures in the Weenen area, and purchased a nuclear herd of 20 Jersey cows.
During Farmer’s Weekly’s interview with the Websters, it quickly becomes apparent that they are not recounting their story to boast about their successes. Rather, they hope that their efforts to overcome challenges through passion, patience, hard work and determination will inspire other aspiring farmers to never give up on their dreams.
BELIEVING IN THEMSELVES
“Before we arrived here, and for some time thereafter, there were many naysayers who told us that dairy farming wouldn’t work in Weenen; that our operation was too small to be economically viable; and that our lack of experience and knowledge of dairy farming would disadvantage us. Milk-buying companies weren’t prepared to send trucks out to our small dairy farm in Weenen,” says Frances.
この記事は Farmer's Weekly の January 17, 2020 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
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この記事は Farmer's Weekly の January 17, 2020 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
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