Good Eats

Indulge without spoiling your diet

VIDA RICA BAR, MANDARIN ORIENTAL, MACAU

The hotel knows healthy eating is a year-round commitment, and has included five nutritious menu items at the Lobby Lounge and Vida Rica Bar, which we recommend for its panoramic views. Try the tuna and lentil salad with a teriyaki wasabi dressing for a zesty kick or the crab with avocado tartar for freshness in each bite. The Oriental Garden Shake Salad is presented with showmanship as the delightful cocktail of greens, cherry tomatoes, bell peppers, nuts, beans and yuzu-soya dressing is shaken in a jar prior to serving. www.mandarinoriental.com

THE MANOR, THE ST. REGIS MACAO

Eating healthy doesn’t mean eating plainly. The Manor puts on a three-course vegetarian dinner menu with French, Portuguese and Italian flair. Treviso radicchio salad is topped with black truffles; heirloom tomato truffle carolino rice is served with Vinho Verde and roasted asparagus seasoned with molho cru. End the evening with Portuguese crème brûlée or if there’s room, chocolate mousse. www.themanormacao.com

YI, MORPHEUS