Phuket’s cushiest resort just got cushier – and CHRISTINA KO is there to document the home improvement
MORNING IS ABOUT to break, and the sky is that greyish colour it gets before the pink and orange seeps through. From my bed in my villa, I can see the swimming pool, the pointy tops of the neighbouring accommodations, one very large tree – and nothing else. I could get used to this.
Of course, who wouldn’t? If you’re Phuket bound and on the hunt for a hotel, plug your dates into any search engine, sort by price: high to low, and wait for Trisara to show up. If it doesn’t, it’s because it’s fully booked. Trisara is no secret find, it’s not a bolthole that’s only for insiders with a VIP Rolodex and without a credit-card limit. It’s pretty much the most well-known super-luxury resort on the Thai island, definitely one of the most expensive, and it just got an upgrade.
Did it need one? Probably not, and that’s exactly the point.
Let’s talk Sunday brunch. This takes place at Seafood@Trisara, the resort’s all-day restaurant, and comes with all the associated trappings: endless spread, free-flow bubbles, live band. There are also a lot of locals mixed in with the vacationers, and everyone is clad in their resort best. Havaianas are eschewed in favour of Valentino studded flat sandals, rattan beach bags tossed aside for easy totes in signature Vuitton and Goyard monograms. There’s a lot of cotton voile and big-brimmed hats and air kissing, and on first glance I’m not sure if I’ve arrived in touristy, sometimes dirty Phuket or if I’m starboard of some St Tropez yacht party. We are not in Patong any more, Toto.
この記事は Prestige Hong Kong の June 2017 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です ? サインイン
この記事は Prestige Hong Kong の June 2017 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
One Step Beyond
Dancer and actress JENNA DEWAN TATUM has built a career tripping the light fantastic.
Crown and Glory
The “Forbidden City” plays host to an array of fine art and jewellery, and Chaumet’s aptly named Imperial Splendours exhibition.
Bright Young Things
After some serious time in the limelight, summer’s big make-up trend is finally putting brows in the shade.
Fragrant Fancies
The nose behind the reinterpretation of three Bulgari fragrances, Sophie Labbe talks to ZANETA CHENG about the jewels of scent, floral absolutes and ageless femininity.
Reachable Recharge
The wellness effect of a stay at Amanoi, in a remote part of south-eastern Vietnam, begins before arrival.
Contemporary Inklings
With a mixed palette of traditional Chinese painting skills and avant-garde Western influences, octogenarian LIU KUO-SUNG, a leading force in modern ink art, reflects on his work with ANDREW DEMBINA.
French Lessons
STEPHEN MCCARTY discovers the dark side of jazz-era China.
Top of the Crops
It’s been a long time coming, but the health-food movement has finally hit Hong Kong’s fine-dining scene.
Modern History
Delvaux’s Hong Kong flagship store has just opened its gilded doors in Central.
Double Act
Two designers, two brands, two worlds. Creative directors Laura Kim and Fernando Garcia tell Alice Franklin why taking the reins at Oscar de la Renta made sense as Monse, their new brand on the block, continues to impress
