Craving mouth-watering, fresh seafood? mezza9 has just what youâre looking for.
Witness culinary showmanship at mezza9âs Grill, Sushi, Thai, and Seafood kitchens, as the restaurantâs chefs prepare all-new tantalising dishes made with consciously-sourced ingredients.
Thoughtfully Sourced
In line with Grand Hyatt Singaporeâs green efforts, mezza9âs menus have been designed to feature the use of sustainable ingredients, including seafood certified sustainable by the Marine Stewardship Council (MSC) and Aquaculture Stewardship Council (ASC), organic herbs from the hotelâs very own rooftop gardens, and organic greens from cooperative farms located in Singapore and Cameron Highlands.
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