Magnificent mountains, pristine beaches and untouched forests - the beauty of Odisha is an amalgamation of experiences galore. Rightfully called ‘India’s Best Kept Secret’, the state has much to offer beyond the Golden Triangle of Bhubaneswar, Puri, and Konark. As much as the state is loved for its culture, no trip to Odisha would be complete without indulging oneself in the myriad dishes that make the Odia cuisine one of the most vibrant in the country.
And many of those find the roots of their origin in temples. The epicenter of socio-cultural activities, many of the recipes that have found their place in the Odia cuisine originated in the temples, amid festival din and celebrations. Indigenous cereals and vegetables would be cooked using traditional methods in earthen pots, simmering on the heat of wood charcoal. Although underappreciated, the state is a powerhouse of culinary delights; the flavors are devilishly simple yet delicious, and most of the fare is cooked with little to no oil, finding favor amid those who enjoy a good hearty meal with little fanfare.
Finding favor with the lord
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Chutneys For Every Season
GROWING UP IN JHARKHAND, I've always been enchanted by the state's culinary landscape. Here, the local cuisine never fails to surprise with its depth and variety.
BADGE OF HONOUR
IN THE DYNAMIC LANDSCAPE of tourism, where greenwashing often taints sustainability, certifications can help distinguish between genuine efforts and marketing gimmicks. Green certification systems encourage businesses to enhance their environmental credentials.
WHEELS OF TIME
IN 1947, TRAINS CARRYING REFUGEES ACROSS THE BORDER WERE SYMBOLIC OF THE TUMULT OF THE PARTITION.
RAILS OF THE Raj
FROM ITS CONCEPTION TO ITS ROLE IN THE NATION'S HISTORY, THE BRITISH INDIAN RAILWAYS IS A PHENOMENON MARKED AS MUCH BY MARVEL AS AVARICE
THE RHYTHM OF BOLLYWOOD
FROM THE RAILROAD THRILLER MISS FRONTIER MAIL 1936) TO SHAH RUKH KHAN DANCING ON A TRAIN IN DIL SE' 1998), TRAINS HAVE GIVEN UNFORGETTABLE SONG SEQUENCES TO MANY HINDI FILMS
MEMORY'S OASIS
REMEMBRANCES OF GROWING UP IN SEALDAH RAILWAY OFFICERS COLONY IN KOLKATA
A FAREWELL Ã TO FLAVOURS
FROM CUTLETS AND RAILWAY MUTTON CURRY IN DINING CARS TO THE UNREMARKABLE FARE AVAILABLE TODAY, THE JOURNEY OF FOOD ON THE INDIAN RAILWAY IS FASCINATING
HERITAGE ON THE TRACKS
THE ICONIC DARJEELING HIMALAYAN RAILWAY, FONDLY CALLED THE TOY TRAIN,' HAS HELD ITS UNESCO WORLD HERITAGE SITE STATUS SINCE 1999
HIDDEN LIVES
SPANNING 65,000 KILOMETRES THROUGH DENSELY POPULATED INDIA, THE RAILWAYS ARE A BACKDROP TO COUNTLESS STORIES. 'THE UNRESERVED' BY FILMMAKER SAMARTH MAHAJAN CAPTURES A FEW
JOURNEYS WITHIN AND WITHOUT
FOR IMTIAZ ALI, TRAIN JOURNEYS ARE TRANSFORMATIVE, OFFERING GLIMPSES OF INDIA'S DIVERSE SOCIETY AND ITS MANY CULTURES AND RELIGIONS