To conclude our look at resources can be saved or re-used, we turn to other initiatives including waste filtration, grey water and an air changing system. As before, I will be using examples from the zero-carbon performing Pilgrims Barn, as well as smaller installations.
SIMPLY SEWAGE
At Pilgrims Barn, sewage from the house is first treated by an underground full, double in-tandem septic tank system independent of the public system. This then discharges into a reed bed which uses any remaining nutrients and provides a feature which also benefits nature.
Non-potable water i.e not fit to drink is collected from the house roof and stored in a 6,000 litre underground storage tank. It is then filtered and fed back into the house to supply all water for washing and toilet flushing as well as all external use. On a more modest scale, we have a 2,400 litre surface mounted tank which collects water from the barn roof and is fed into a tap which supplies water for the garden. Both systems allow the use of a hose pipe in the event of a ban as they are independent of the mains water supply.
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How to Buy a Smallholding in France- Long-time smallholder Lorraine Turnbull looks at the practicalities of moving to rural France
Aspiring smallholders are continually thwarted by the prices of smallholdings and property with land located within the UK. Even the humblest croft in Scotland comes with a substantial price tag and conditions which would make even an adventurous wannabee consider carefully. But all is not lost. For those willing to take the adventure of a lifetime, there is always Europe, and one of the most popular places is France.
Meet the Bournemouth goats and their supporters
These capricious animals are hard workers preserving the natural habitat
Still warm enough to sit outside with a Pizza
Henrietta Balcon uses fresh figs to create an unusual dish at Harvest time
Goodbye to the birds of spring and summer
If you look and listen you might be able to see them preparing to leave says The RSPB
Get ready for the colder weather in the warmth of late summer
Claire Waring advises on doing the best to make sure your colonies survive until next spring
Preparing the Veg Patch for Winter
Lee Senior says, a well-run plot can excitingly continue to produce good quality, tasty, fresh food for much of winter
Time to prepare to plant your orchard
Wade Muggleton, smallholder and author of The Orchard Book, shares his practical experience so you can create your own fruit collection
Choosing feed for the autumn
As autumn approaches, Joanna Palmer, nutritionist at the Smallholder Range, offers advice on choosing the right feed to support your adult birds through their annual moult and ensure your young birds grow and finish well at this time of the year.
Vet advice from an experienced poultry vet
Reflecting on how much the humble hen has helped people world wide plus advice on stopping the scourge of red mite
Give your hens some support
Paul Donovan looks at the right and wrong ways of handling birds