Have you ever been to a National Poultry Show? Chances are, if you got into poultry in the last five years that you haven't! A brief story about my old job (Editor of Fancy Fowl)... every year in December time, there would be two large 'Crufts of the Poultry World' shows to look forward to. The National, run by the Poultry Club, was always first (some years held mid-November) and the Federation of Poultry Clubs show was mostly held on the weekend just before Christmas. These two-day shows were massive - boasting in excess of 7,000 entries of poultry, waterfowl and turkeys. My job was to provide show reports that included results, photographs and winner interviews. As you can imagine, they were very busy and enjoyable weekends for me!
By 2019 I had been in the Editor role for 12 years and been attending these large events for over 20 years. I decided it was time to have a year out and put my family first, just for one year. Then the world got strange! Covid hit, bird flu returned with a vengeance and poultry showing just wasn't possible. There were glimmers of hope as some summer shows went ahead in the interim years, but the annual bans usually kicked in around November time, which meant not only a lack of shows, but if you recall our beloved birds were also subject to lockdown (or flock down, as it became known) rules that often lasted several months.
It was all a bit depressing, confidence was low and felt for a long time that there was very little hope of shows making a return. Breeders were giving up at an alarming rate, and people were pursuing other interests to fill the gap that showing their poultry used to fill. It really was difficult to be told year on year that there'd be no National or Federation shows, and equally as frustrating for their organisers.
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How to Buy a Smallholding in France- Long-time smallholder Lorraine Turnbull looks at the practicalities of moving to rural France
Aspiring smallholders are continually thwarted by the prices of smallholdings and property with land located within the UK. Even the humblest croft in Scotland comes with a substantial price tag and conditions which would make even an adventurous wannabee consider carefully. But all is not lost. For those willing to take the adventure of a lifetime, there is always Europe, and one of the most popular places is France.
Meet the Bournemouth goats and their supporters
These capricious animals are hard workers preserving the natural habitat
Still warm enough to sit outside with a Pizza
Henrietta Balcon uses fresh figs to create an unusual dish at Harvest time
Goodbye to the birds of spring and summer
If you look and listen you might be able to see them preparing to leave says The RSPB
Get ready for the colder weather in the warmth of late summer
Claire Waring advises on doing the best to make sure your colonies survive until next spring
Preparing the Veg Patch for Winter
Lee Senior says, a well-run plot can excitingly continue to produce good quality, tasty, fresh food for much of winter
Time to prepare to plant your orchard
Wade Muggleton, smallholder and author of The Orchard Book, shares his practical experience so you can create your own fruit collection
Choosing feed for the autumn
As autumn approaches, Joanna Palmer, nutritionist at the Smallholder Range, offers advice on choosing the right feed to support your adult birds through their annual moult and ensure your young birds grow and finish well at this time of the year.
Vet advice from an experienced poultry vet
Reflecting on how much the humble hen has helped people world wide plus advice on stopping the scourge of red mite
Give your hens some support
Paul Donovan looks at the right and wrong ways of handling birds