FOR GILLIAN HOLL, owner of the award-winning Veld Architects, this must have been one of the more unusual briefs to receive from a client - or, in this case, clients. It was for twin sisters Ansi and Renette Buitendag who, after spending most of their adult lives apart, decided to build a home together. Not only would each have a wing to herself, converging on a shared kitchen, dining and living area, but each had distinct architectural tastes. Renette preferred a Modernist approach - a building with a "connection to the landscape"; while Ansi favoured a style that was "bold, strong and minimalist".
The location they had selected was on the Monaghan Farm eco-estate in Lanseria - a sunken, tranquil spot below the road, overlooking the Jukskei River. It was a location that demanded further specific considerations too. Only three percent of the land on Monaghan Farm will be developed, so the natural setting will be preserved for posterity. The beautiful landscape of rolling hills, grasslands and rivers poses the question to all architects who build here: what sort of relationship to create between nature and architecture? How best to connect with this landscape? What makes us feel at home here? Both sisters are art lovers, bringing with them substantial collections of art, so the relationship between art and life was also thrown into the mix.
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この記事は VISI の 127 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
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THE STORY OF AN AFRICAN ICON
With a long line of very successful ancestors, the new-generation TOYOTA LAND CRUISER PRADO had some big tyres to fill. We look at the approach its design team took to CONTINUE THE LEGACY.
THROUGH THE LENS
We asked one of VISI's favourite photographers, PARIS BRUMMER, to choose her four FAVOURITE CAMERAS. The brief? \"From the fun to the profesh!\"
YOUR GARDEN DAY CROWN
Gardens have the power to unite us - which is why the GARDEN DAY movement encourages plant enthusiasts to don a flower crown and CELEBRATE THEIR GREEN SPACES in unique ways.
RETRO-LICIOUS
Mid-century is not just making an interior design comeback: food is following right behind. So put on your vintage 1950s LUCIENNE DAY-PRINT APRON - or '70s HALSTON JUMPSUIT if you're feeling a little funkier - and get inspired by ABIGAIL DONNELLY's reimagining of classic dishes. Think moulded jellies, finger foods and soft-serve ice cream.
FERMENTATION
When you hear about FERMENTED FOODS, your mind probably goes to pickles and beer. But thanks to a growing interest in Asian staples such as kimchi and miso, we're becoming more used to these flavour profiles, and even seeing them in fine-dining restaurants. We asked ABIGAIL DONNELLY to share her favourite recipes for fermented flavour bombs that you can replicate in your OWN KITCHEN.
THE CERAMICIST
IN AN ART DECO BLOCK IN THE HEART OF CAPE TOWN'S CITY CENTRE, RENOWNED CERAMICIST MERVYN GERS HAS RENOVATED AN APARTMENT TO REFLECT HIS OWN TASTES AND HIS LOVE FOR FIRED AND GLAZED CLAY.
SEAMLESS
SITUATED ON A PRIVATE GAME FARM NEAR RUSTENBURG, THIS BUSHVELD GETAWAY HAS ARISEN FROM THE ASHES OF ITS PREDECESSOR TO PROVIDE ITS JOBURG-BASED OWNERS WITH A TRANQUIL WEEKEND ESCAPE.
BUILDING AN ICON
Kevin Fellingham, principal architect at Kevin Fellingham Architects, and a former lecturer at Cambridge University, UCT and the School of Explorative Architecture, talks about HOUSE HANSON and DENSTONE COURT, built in 1937/38.
THE VANGUARD KELLY WEARSTLER
In this instalment of our series on the new wave of INTERNATIONAL DESIGNERS, we look at the super-talented Kelly Wearstler's DISTINCT STYLE and seemingly INFINITE CREATIVITY.
COOL COLLAB OF THE YEAR
In a partnership that highlights the strength and diversity of local talent, this collaboration by LULASCLAN and POPSTRUKT had an unplanned helping hand from VISI.