CATEGORIES
HOW DAVID BEATS OUT GOLIATH
Can mom-and-pop shops truly compete against big-box behemoths and e-commerce giants? Yes, experts say-but they have to think and act truly local.
A YUMMY BOX OF BIZ OPPORTUNITIES
Noodle Box was born 28 years ago after two young Aussies discovered a cultural melting-pot of flavours in the hawker food markets of SouthEast Asia. It opened its first restaurant in Melbourne. Read how the brand has grown from strength to strength since then as Sean O'Connor, Network Development Manager, gives a sneak peak inside 'Noodle Box' to Parina Sood.
GAME, SET, WIN: WELCOME TO THE BUSINESS OF PICKLEBALL
The interesting new sport of Pickleball is gaining popularity in the country. Here's your chance to know how can you win big by associating with the biggest brand in the business, Pickleball Kingdom, as Ace Rodrigues, Founder & CEO, Pickleball Kingdom gets into a candid chat with Parina Sood.
HI-TECH APPROACH TO ETHNIC WEAR BIZ
Abhishek Agarwal, a Lucknow-based businessman in the garment industry had been looking to establish a strong foothold in the wedding apparel market. His search finally ended when he signed the dotted line with Manyavar & Mohey. Read on to know why he zeroed down on this particular brand and how has his journey been so far as a multi-unit franchisee, as he gets into a candid chat with Parina Sood.
How CSR can elevate Restaurant Industry further Impacting the society
The food and beverage (F&B) industry is among the world's fastest-expanding service sectors, boasting an impressive annual growth rate of 7.2 percent. The food service market in India was estimated to be about 70 billion US dollars in 2023. It is estimated to increase to 125 billion U.S dollars in 2029 as reported by Statista. With the aim of maximizing profits, restaurants and F&B brands worldwide are continually striving for financial success. Beyond the pursuit of profitability, these businesses bear a significant responsibility towards societal well-being, known as Corporate Social Responsibility (CSR). CSR emphasizes the importance of businesses contributing to societal benefit through responsible practices and initiatives.
RISING WOMEN POWER IN BOOMING PRE-SCHOOL INDUSTRY
The hand that rocks the cradle, rules the world! Nonetheless a world that itself is expanding rapidly. Welcome to the flourishing pre-school industry in India and the rising stake of women in its expanding universe.
FRONTRUNNERS IN FRANCHISING
Entering its 25th edition, the prestigious Top 100 franchise list celebrates the most outstanding opportunities in India's franchising landscape. Distinguished by its comprehensive methodology, Franchise 100 stands as the nation's sole franchise listing that assesses businesses across diverse dimensions. These top brands are classified into four categories: Established, Emerging, Debutant, and International.
LIGHTHOUSE LEARNING PLANS AMBITIOUS EXPANSION, MAKING IT TO 3200 IN NEXT THREE YEARS
Lighthouse Learning Pvt Ltd, formerly EuroKids International Ltd, demonstrates resilience and growth, expanding its network of pre-schools and K-12 schools. In FY2023, it added 450 franchise preschools, bringing the total count to approximately 1,600 Eurokids franchisees and 35 Kangaroo Kids franchisees pan India. Prajodh Rajan, Co-founder & Group CEO, Lighthouse Learning Pvt Ltd discusses the brand's strategies and expansion plans with Beny Sachdeva
BABYSTEPS TO SUCCESS
Minimee extends beyond being a mere retailer to becoming an omnichannel brand, engaging customers across various touchpoints. Aiming to expand their presence nationwide, catering not only to new and expectant mothers but also to children up to 10 years old. The brand further plans to diversify into soft play, stationary, and educational ventures, adapting to evolving business dynamics. In a candid conversation Pratima, Founder, Minimee talks about brand's USP & expansion plans.
$401 million investment surge in the hospitality sector during FY23 : JLL
There is an increasing interest in hotel development activity in Tier-2 cities, with 54% of the total signings taking place in these locations.
What Terrible Bosses Can Teach You
Sometimes the best insights come from the worst experiences. Here, six founders dish on their awful former bosses—and how they learned to do better.
Quick service restaurants' revenue, margin under stress; recovery seems distant: Report
The rising popularity of food aggregators has hurt dine-in sales of quick service restaurants QSR) and has also fragmented delivery sales
Louis Philippe and Peter England Debut Exclusive Outlets in Mauritius
Aditya Birla Fashion and Retail Ltd. (ABFRL) launched Louis Philippe and Peter England, its distinguished menswear brands, to the vibrant retail landscape of Mauritius in collaboration with Jetha Tulsidas.
Yum Restaurants India Exits Devyani International
According to the block deal data available on the National Stock Exchange (NSE), Yum Restaurants India offloaded 5,30,83,330 shares, amounting to its 4.4 per cent stake in Devyani International.
LG ELECTRONICS ENTERS SELF-LAUNDRY SERVICE IN INDIA, TO INVEST $4 MN IN 2024
Leading home appliances maker LG Electronics India announced its entry into the self-laundry services space, where it is planning to invest $4 million (around Rs 33.2 crore).
CarzSpa outshines the Rest
Established in 2006 by Anckur Sama in Gujarat, CarzSpa has risen as the premier car detailing franchise, experiencing exponential growth across India and Nepal. Renowned for its high-end premium detailing services, including paint protection products and ceramic coating.
241 PIZZA SET FOR MEGA EXPANSION
Canada-based quick service restaurant chain 241 Pizza has evolved as one of the leading pizza brands in Ontario. The brand will continue its aggressive expansion spree” with a significant commitment to expanding its presence in the India Gulf markets. In a candid conversation, Tariq El-Nogqrashy, Director of Franchising Real Estate Development at Chairman’s Brands, talks to The Franchising World about the company’s foray into the Indian market.
Recipe to Success
Four school friends embarked on a culinary adventure that would change the dining scene forever in Mayfair London. Thus, in 2011, Burger Lobster was born. Riccardo La Monica, Managing Director Asia/Middle East) at Burger Lobster Restaurant Group Limited talks to Beny Sachdeva about brand’s expansion plans.
BETTING BIG ON RETAIL BIZ
In discussion with Beny Sachdeva, Prateek Tikmani, Multi-unit Franchisee of Manyavar, Manyavar Mohey Raymond spill the beans about his success story and his journey so far with the renowned retail brands in India.
HOW FAILURE FUELLED NINA LEKHI TO BUILD A FLOURISHING BRAND, BAGGIT
Entrepreneurial journey of Nina Lekhi, Founder, Baggit was nothing short of extraordinary. As a young woman, she faced setbacks in her academic pursuits, finding herself forced to take a year off from college. But Nina was not one to be deterred by challenges. Determined to prove her worth, she embarked on a journey fueled by resilience and ambition. As she continues to shape the future of entrepreneurship, Nina’s journey serves as a beacon of hope for generations to come.
The Hidden Struggles of Small Franchise Chains in F&B Industry
Numerous smaller or homegrown brands are grappling with difficulties in sustaining their businesses post-expansion. Despite the apparent ease of spreading franchises and increasing the number of outlets in India, the real challenges lie in sustaining operations and achieving profitability, making it a complex and problematic endeavor.
Finest Returns In Fine Dine
With a belief of making fine-dine a necessity and not a luxury, Hitesh Bang, Founder, Parampara Flavours of India discusses in detail with Beny Sachdeva about his entrepreneurial journey as a foodpreneur and his plans to expand his premium brand pan India
How does Maharashtrian Food restaurant adds to the flavour of franchising
Maharashtrian cuisine offers a beautiful fusion of foods and is renowned for its strong flavours, aromatic spices, and distinctive cooking techniques. MyBoli Maharashtrian Kitchen in Hyderabad offers authentic Maharashtra’s culinary delicacies that will likely leave you wanting more. For connoisseurs investors craving for starting a restaurant serving the true flavours of Maharashtra, Sadhana Patil, Founder, MyBoli Maharashtrian Kitchen awaits with its culinary delights a lucrative opportunity.
Invest in Education
Futuristic Edu Initiatives FEI) group has diversified academic operations since 2007 with multiple offerings including Pre-schools, K-12 schools offering CBSE and CAIE programmes, and Teacher training institutions affiliated to international bodies. Narendra P Edpuganti, Founder MD Futuristic Edu Initiatives talks to Beny Sachdeva about booming business potential for edupreneurs who want to invest in pre school business. FEI’s pre school chain, Seeds Pre School offers a lucrative opportunity innovative curriculum designed to prepare children for future challenges.
MCDONALD'S NORTH & EAST GAINS FROM INNOVATION AND EXPANSION
Rajeev Ranjan, the Managing Director of McDonald's India North and East, reflects on the dynamic journey of steering one of India's favorite Quick Service Restaurant (QSR) brands amidst challenges and opportunities. In an exclusive interview, he delves into the brand's resilience during the uncertainties brought by the COVID-19 pandemic and outlines ambitious expansion plans for the North-East region.
MEET THE CYBERSECURITY TRAILBLAZERS 63 MOONS
Investing in cybersecurity services and franchisees can provide financial returns while aiding businesses in safeguarding themselves against cyber threats. 63 moons technologies ltd, previously recognized as Financial Technologies, stands out as a leading cybersecurity service provider.
Will Small Restaurant Biz taste success this year?
As we usher in the year 2024, the culinary landscape is set to undergo a significant transformation with a surge in small-size restaurants that offer limited but niche and unique offerings. This trend is particularly driven by a wave of young entrepreneurs venturing into the food and beverage business, showcasing their creativity and passion for culinary arts.
Revolutionizing Indian Food Services: A JOURNEY OF CULINARY INNOVATION
The burgeoning chains of Quick Service Restaurant (QSR) have come a long way in India with a growth rate of 17%. The QSR industry in India is expected to reach up to Rs. 827 billion by 2025.
Do you have the Legal know-how to turn your business into a Franchise
Are you all set to take your already successful business model and replicate it as a franchise? Here are a few legal considerations.
UNMATCHED EXPERIENCE
In a candid conversation, Vinod Kapoor, multi-brand & multi-unit franchisee of renowned brands like World of Titan, Tanishq, Helios & Titan Eye plus from the city beautiful, Chandigarh discusses in detail his success story and his journey so far as a flourishing franchise partner.