Plants have colonised the vast majority of the earth’s surface. So what is the key to their success?People often think of plants as simple, senseless life forms. They may live rooted in one place, but the more scientists learn about plants, the more complex and responsive we realise they are. They are excellent at adapting to local conditions. Plants are specialists, making the most of what is close by to where they germinate.
Learning about the intricacies of plant life is about more than inspiring wonder in people, though. Studying plants is also about making sure we can still grow crops in the future as climate change makes our weather increasingly extreme.
Environmental signals shape the growth and development of plants. For example, many plants use day length as the cue to trigger flowering. The hidden half of plants, the roots, also use signs from their surroundings to ensure their shape is optimised to search for water and nutrients.
Roots protect their plants from stresses such as drought by adapting their shape branching to increase their surface area, for example) to find more water. But until recently, we didn’t understand how roots sense whether water is available in the surrounding soil.
Water is the most important molecule on Earth. Too much or too little can destroy an ecosystem. The devastating impact of climate change, as seen recently in Europe and East Africa, is making both floods and droughts more common. Since climate change is making rainfall patterns increasingly erratic, learning how plants respond to water shortage is vital for making crops more resilient.
TAKING ROOT
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African penguins could be extinct by 2035 how to save them
Protecting the critically endangered African penguin is good for the environment, other animal species, and the economy, say Lorien Pichegru and Dr Alistair McInnes of Nelson Mandela University, Katrin Ludynia of the University of Cape Town, and Peter Barham of the University of Bristol in the UK.
An urgent need to confront Nassella in SA
South American grass species from the genus Nassella were unwittingly introduced to South Africa over 120 years ago and continue to invade montane veld. As Mike Burgess writes, research-based action is required.
Dream Lodge: a digital detox destination
Dinner by candlelight and without digital distractions on an off-grid farm makes this North West lodge the ideal getaway for reconnecting with friends and family, writes Riaan Hattingh.
Optimising nutrient availability for cattle
Nutrient circularity in cattle farming can help improve soil health and reduce farming costs. Ernest Makua, livestock technical adviser at Red Meat Industry Services, spoke to Octavia Avesca Spandiel about practical strategies for farmers to achieve sustainability and profitability in the industry.
Canola: a growing force in South Africa's agricultural landscape
Zander Spammer, an agricultural resource manager at Southern Oil, spoke to Zunel van Eeden about the growth of the canola industry in South Africa and the main uses for this versatile crop.
Uncertainty over Trump's stance on AGOA
It is of vital importance that that the African Growth and Opportunity Act (AGOA) be upheld following the recent US presidential election, in which Donald Trump emerged as the winner.
Plum pollen study reveals varietal differences in pollination effectiveness
A new study undertaken near George, Western Cape, explored pollination in plum varieties, showing key differences in pollen quality. Octavia Avesca Spandiel reports on the research findings.
Study: small cuts to beef production could eliminate years of emissions
In a paper published in early November, scientists reveal that pasturelands, in particular those that were once forests, hold great potential for mitigating the effects of climate change.
Harnessing wind for cleaner energy
At the Windaba Conference and Exhibition, held in October in Cape Town, Western Cape, Niveshen Govender, CEO of the South African Wind Energy Association, spoke to Glenneis Kriel about the state of wind energy in the country and the opportunities that farmers can exploit.
The Cape Grace: a Cape Town icon is reborn, and her new custodians shine
Brian Berkman has had the exceedingly good fortune of spending many nights at the Cape Grace Hotel over the years. He revisits it to find it as impressive as ever.