The newly launched multi-entertainment destination adds a Middle Eastern twist to an electrifying atmosphere of dance-fuelled, energy-pumping music, coupled with breathtaking interiors that exude warmth and allow one to let loose and enjoy themselves. Marking the one-year anniversary of Khubani, Habibi is an immersive experience, each night is a spectacle of enthralling entertainment till the wee hours of the morning, in various music genres from international pop to commercial music.
この記事は Food & Beverage Business Review の February - March 2023 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です ? サインイン
この記事は Food & Beverage Business Review の February - March 2023 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
Scarlett House
A perfect mix of the British Old-World Charm & Quintessential Modernity
Sweet, Cool and Healthy
Watermelon is a delicious fruit, which can easily taste more delicious in the scorching Indian summers.
Currying Flavours
Mention curries and, inevitably, you drool as you remember the spicy concoctions.
Meaty' Issues of Hygiene
Meat is not just a food item in India. While a large section of the population just loves to devour them every time they get a chance, many others are very touchy about it.
Food & Beverage Trends for 2025
As we step into the New Year, the culinary world continues to evolve with innovative trends reflecting diners' specific requirements.
Future Ride
Culinary Scholarship Fund will support education of young culinary students
Probiotics: Gaining Popularity
People around the world are now paying closer attention to the nutritional profile of foods, including the composition of their ingredients.
Cleanliness and Hygiene
The Watchwords for Restaurateurs
Liqueurs: Adding Value to Cocktails
A fine dinner, with its different courses, often comes to an end with the offer of a cup of coffee, tea, a glass of brandy, or a glass of liqueur.
Flavours of East Indian Cuisine
Indian food boasts of being one of the most tasty and subtle fares in the world.
