After years of being sent to a sudden standstill due to the COVID-19 pandemic, recovery has been challenging for many industries, including the hospitality sector. The lack of cash flow caused some to completely close, whilst some survivors considered rebranding or renovation to enhance competitiveness.
As the Chief Executive Officer of Far East Hospitality, Arthur Kiong initiated transformative changes in the company’s operations and led the group’s expansion to greater heights. Kiong joined the company in July 2012 and has since provided key leadership that has helped in the growth of the organisation’s hospitality property development and management business through joint ventures and acquisitions. Far East Hospitality now has over 90 properties across numerous countries, which includes Australia, Denmark, Germany, Japan, Hungary, Malaysia, New Zealand, as well as Singapore.
この記事は Singapore Business Review の Issue 104 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
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この記事は Singapore Business Review の Issue 104 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
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