CATEGORIES

So Cheesy (but not)

It's time to give vegan cheese a chance! Start with three easy recipes.

the 2023 Green List

The results are in: Here are our favorite new eco-friendly products of the year!

It's Carrot Cake Season

Have your favorite cake, and put a spin on it too!

Have Some Rosé!

This Spring Baking Championship winner owes her victory to pink bubbly.

weeknight cooking

Add one of these dishes to your rotation.

Macaroon magic

Try the beloved Passover treat in a fun new form.

Piece of Cake!

Every bunny will love this Easter treat.

Let's Start Romanticizing Breakfast in Bed for One, Shall We?

New columnist Alyse Whitney has oPiNiOnS about food and your life will be genuinely better when you listen to them.

The Sad Decline of Sherry-Lehmann

The store set the standard for New York wine retail; who’s to blame for its troubles?

Tasting Bordeaux Without the First-Growths

Several producers declined to submit 2020s for blind-tasting, and we do not compromise this ethical protocol for anyone.

Pride of the Northwest

Dungeness crabs are a great point of local pride on the West Coast.

What's in Your Wine?

On every can of White Claw, America’s best-selling hard seltzer by a wide mar-gin, you’ll see the words “Made Pure.” The company actually trademarked the phrase.

Aaron Romano Named Senior Editor

The California native is an invaluable member of Wine Spectator's Napa Bureau

NBA Star Tony Parker Doubles Down in Southern France

Tony Parker isn’t content to merely collect and en-joy wine, he also wants to make it.

European Wine) Vacation

Wine tourism is improving across Europe. But even at wineries geared up for visitors, a reservation is key to entrée.

SKI TOWN COCKTAILS

What's shaking in Aspen, Taos, Stowe, St. Moritz & bevond

Sommelier Yannick Benjamin

The restaurateur receives $1 million award for advocacy efforts for people with disabilities

Bordeaux Stands Firm

The ups and downs of the 2020 vintage continue a trend of extreme growing conditions and mixed results

washisngton tasting report - ON SOLID GROUND

WASHINGTON VINTNERS FIND SUCCESS WITH THE 2019 VINTAGE AND HOLD THEIR OWN IN A CHALLENGING 2020

WINE in AMERICA

FROM THE VINEYARD TO THE DINNER TABLE, EMBRACING THE PUTURE OF FINE WINE

GRAPEVINE

Bordeaux's Small Grapegrowers in Crisis

It's a New Day in Woodinville

Washington’s smaller wineries are looking to the future in an area energized by opportunities for evolution.

SAVVY SHOPPER

Bordeaux Bound

M. Shanken Communications Celebrates 50 Years

Fifty years ago, Francis Ford Coppola’s The Godfather was released.

Journalist's Hat, Rhône Lover's Heart

When I am wearing my journalist hat and people ask me what my favorite wine region is, I deflect. I can't play favorites while in that role.

Champagne

THE SPARKLE AND SHINE OF THE 2008 VINTAGE

California Chardonnay

THREE MASTERS SHARE SINGLE-VINEYARD WHITES

Chianti Classico

GRAN SELEZIONES FROM A REIMAGINED TUSCAN REGION

VINTAGE PORT 2020

The dark, lush 2020 Ports are in short supply but worth tracking down

CALIFORNIA SAUVIGNON BLANC

WINEMAKERS SWEETEN THE POT WITH THIS AFFORDABLE WHITE WINE