I scream, you scream, we all scream for ice cream. Yes, ice cream is one of the most loved dairy desserts, irrespective of age and season. In fact, thanks to U.S. president, Ronald Reagan, every third Sunday in July is celebrated as National Ice Cream Day. This was mainly because he wanted to commemorate the treat enjoyed by over 90 per cent of the U.S. population. This, in 1984, he decreed a day for ice cream.
But this frozen dessert is not just a favourite of Americans. It is equally cherished in India. As per a market survey conducted by IMARC group titled "Ice Cream Market in India: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027," ice cream market in India reached a value of Rs. 165.2 Billion in 2021 and would reach Rs. 436.2 Billion by 2027, growing at a CAGR of 17.69% during 2022-2027.
Ice cream market has been going through evolution wherein it has grown in shape as well as form. What was formerly perceived, by the customers, as an indulgence is now perceived as a snacking option. Today, besides companies like Amul, Mother Dairy, Kwality, Vadilal, and Ceam Bell there are several regional players.
So what is the history of this cherished dessert? There is no known inventor for this delectable dessert. However, ice cream history can be said to be as rich as gelato. It is believed that ice cream, like food, was first consumed in China sometime between 618-97 AD. It was made from buffalo milk, flour, and camphor. About a thousand years later, Marco Polo, who had returned to Italy from the Far East, had brought a recipe for sherbet, which ultimately, according to historians, evolved into ice cream sometime in the 16th century.
この記事は Bakery Review の June - July 2022 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です ? サインイン
この記事は Bakery Review の June - July 2022 版に掲載されています。
7 日間の Magzter GOLD 無料トライアルを開始して、何千もの厳選されたプレミアム ストーリー、9,000 以上の雑誌や新聞にアクセスしてください。
すでに購読者です? サインイン
My Approach is Both Strategic and Creative, Aiming to Inspire and Innovate
Ravi Rawat is the newly appointed Assistant Pastry Chef at Sheraton Grand Bengaluru Whitefield Hotel and Convention Center.
The Freezer Aisle Secret: Why Frozen Vegetables Might Be Your New Go-To
We often buy vegetables from local vendors, but how much do we really know about their origin and safety? Fresh produce has long been seen as the pinnacle of healthy eating, but there's a surprising contender: Frozen Vegetables.
Quintessence of Christmas Baking
Most festivals around the world have dedicated foods - easter eggs, Eid sweets or mutton, Holi sweets and Diwali specialities.
Berry Teeming with Health
Cranberries can be described as a group of evergreen dwarf shrubs or trailing vines, going up to 2 metres in length.
The Proof of the Pudding
They say the proof of the pudding is in the eating. Well, this age-old proverb holds true for all things and persons in life, which also includes pudding.
Market for Cookies
Cookies are gaining ground. According to Al Review cookie market which was valued at Rs. 405.29 billion in 2023 was expected to grow at a CAGR of 5.9% from 2024 to 2032. Institute for Industrial Development IID) is of the view that cookies manufacturing is one of the lucrative businesses. It believes that one can make a profit of up to 12-15 per cent. It thus provides an ideal opportunity for an intrepid entrepreneur to venture into this business. Ashok Malkani views different aspects of the industry like its growth potential, challenges faced by the market, and the basic necessities essential for an entrepreneur to enter into this lucrative arena.
Smoothies The Superb Superfood...
Smoothies have become popular over the past decade. Modern smoothie, which is believed to have been invented in the United States, made its way to India through a Smoothie chain in 2016. Hyderabad based, Drunken Monkey, which started in 2016 with its first smoothie bar, now has over 100 stores. One can gauge the popularity of this drink by this fact. Today, India is believed to have about 7000 smoothie bars, cafes and bakeries. The rise of smoothie culture is believed to have been driven by several factors like health awareness, disposable income, convenience, et al. Ashok Malkani delves on various aspects of this drink.
Bakels Launches Renshaw in India
Bakels, a global leader in the bakery ingredients industry, proudly announced the launch of Renshaw in India at a event held at the Bakels Baking Center.
Premium Chocolate Meets Ice Cream
SMOOR, the country's most preferred luxury confectionery brand, has announced its collaboration with Hangyo Ice Creams.
Cothas Coffee Completes 75 Glorious Years
Cothas Coffee, a household name in coffee, completes 75 glorious years of serving the best filter coffee to coffee lovers across Karnataka and India.
