SILVERWARE—most take it for granted, some collect it and still others pack it away in cupboards and drawers, if only to minimise the cleaning. Since that ruckus with Charles I about exactly how divine he was, we Britons haven’t needed to melt down domestic silver to pay soldiers and are, therefore, blessed with an abundance. It would have been much more if our forebears hadn’t treated family silver as an inflation fighter—when prices got too high, they melted it down and, when prices were low and silver abundant, they stocked up on newly minted and fashioned pieces.
A quick rummage through that drawer may produce some surprises. If you don’t have such a drawer, a visit to an auction house is the answer—local, rather than online, as, despite the high-resolution images and in-depth descriptions, it’s really instructive to handle silverware before you buy.
What you are most likely to find is silver produced in the past 300 years. Any earlier and you have a treasure—possibly, if of high enough quality, even a national treasure.
How valuable the contents of your drawer are in trade terms depends on what it is, when it was made, who made it and its weight. It also depends on how well it was made and its rarity. How valuable it is to you depends on something a little less complex: do you enjoy it and can you either use or collect it?
Kitchen garden cook - Apples
'Sweet and crisp, apples are the epitome of autumn flavour'
The original Mr Rochester
Three classic houses in North Yorkshire have come to the market; the owner of one inspired Charlotte Brontë to write Jane Eyre
Get it write
Desks, once akin to instruments of torture for scribes, have become cherished repositories of memories and secrets. Matthew Dennison charts their evolution
'Sloes hath ben my food'
A possible paint for the Picts and a definite culprit in tea fraud, the cheek-suckingly sour sloe's spiritual home is indisputably in gin, says John Wright
Souvenirs of greatness
FOR many years, some large boxes have been stored and forgotten in the dark recesses of the garage. Unpacked last week, the contents turned out to be pots: some, perhaps, nearing a century old—dense terracotta, of interesting provenance.
Plants for plants' sake
The garden at Hergest Croft, Herefordshire The home of Edward Banks The Banks family is synonymous with an extraordinary collection of trees and shrubs, many of which are presents from distinguished friends, garnered over two centuries. Be prepared to be amazed, says Charles Quest-Ritson
Capturing the castle
Seventy years after Christian Dior’s last fashion show in Scotland, the brand returned under creative director Maria Grazia Chiuri for a celebratory event honouring local craftsmanship, the beauty of the land and the Auld Alliance, explains Kim Parker
Nature's own cathedral
Our tallest native tree 'most lovely of all', the stately beech creates a shaded environment that few plants can survive. John Lewis-Stempel ventures into the enchanted woods
All that money could buy
A new book explores the lost riches of London's grand houses. Its author, Steven Brindle, looks at the residences of plutocrats built by the nouveaux riches of the late-Victorian and Edwardian ages
In with the old
Diamonds are meant to sparkle in candlelight, but many now gather dust in jewellery boxes. To wear them today, we may need to reimagine them, as Hetty Lintell discovers with her grandmother's jewellery
