Is it a chance to put gardening at the forefront of our minds as spring gets properly under way and an opportunity for garden designers to show off, to shock and, sometimes, to annoy? Or is it simply a way of the Royal Horticultural Society (RHS) publicising itself? It is, in reality, all of these things and, having attended this horticultural extravaganza every year since 1969, it has been interesting to watch it evolve and become increasingly high profile.
Perhaps that profile has something to do with the nation’s ever-increasing awareness of environmental concerns—of climate change, global warming and sustainability. But it would be a shame if that were the only driving force. Call me old-fashioned if you want, but I like to think that in the third week in May, on the greensward in front of Chelsea’s Royal Hospital, we have a chance to celebrate that middle initial of the RHS. It stands for horticulture, which the dictionary defines as: ‘The art or practice of garden cultivation and management.’
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It takes the biscuit
Biscuit tins, with their whimsical shapes and delightful motifs, spark nostalgic memories of grandmother's sweet tea, but they are a remarkably recent invention. Matthew Dennison pays tribute to the ingenious Victorians who devised them
It's always darkest before the dawn
After witnessing a particularly lacklustre and insipid dawn on a leaden November day, John Lewis-Stempel takes solace in the fleeting appearance of a rare black fox and a kestrel in hot pursuit of a pipistrelle bat
Tarrying in the mulberry shade
On a visit to the Gainsborough Museum in Sudbury, Suffolk, in August, I lost my husband for half an hour and began to get nervous. Fortunately, an attendant had spotted him vanishing under the cloak of the old mulberry tree in the garden.
Lid pro quo
A product of post-war ingenuity, Tupperware lessened domestic drudgery and empowered thousands of women, but the party's finally over for this ubiquitous kitchen aid, discovers Rob Crossan
Now we're just some gadgets that you used to know
Be it a spit wheel, a pudding prick or a tongue press, many kitchen utensils once considered essential have long been consigned to obscurity, laments Neil Buttery
Stone mad
A ready supply of high-quality building stone in Devon and Somerset is reflected in three landmark properties-a manor house near Tavistock, a county council venue in Exeter and a historic former rectory near Taunton
Thank you for the memories
What do you buy for the person who has everything? A special day out flying a Spitfire, sharpening their gardening knowledge or quaffing wine among the vines, says the COUNTRY LIFE team, as they try out some of the best gift experiences around Co-ordinated by Victoria Marston
Pie say!
Today's baked goods pale in comparison to a Georgian festive speciality, says food historian Neil Buttery, as he lifts the lid on the Yorkshire Christmas Pye.
Now that packs a punch
Today's punch might be an insipid fruit cocktail best left to students, but Charles Dickens and George IV knew how to conjure heady pleasures from their five key ingredients, says Lucien de Guise
First out of the lychgate
There are few things more romantic than a gabled lychgate leading to a charming church, says Jack Watkins, despite their funereal and functional purpose
