
When I was young, my parents always took my sister and I to museums whenever we travelled. These experiences not only taught me how to appreciate new things, but also developed my artistic perception and nurtured my interest in art. In the 1990s, with my first paycheck, I purchased a drawing by Jean-Francois Debongnie. This piece remains in my collection to this day.
The way I collect is incredibly intuitive. I have a clear sense of what I like, and I only purchase what genuinely speaks to me. I usually refrain from prior budgeting or dwelling on whether my collection will increase in value. My desire to collect is driven simply by the joy of discoveryâand the inspiration it brings. When I was younger, my taste in art was vastly different from what it is today. With age, I have become more confident in what I appreciate, allowing me to refine my direction as a collector continuously.
I have always been fascinated by the works of Christopher Wool. He is an all-time master of creating tension in his paintings, and is especially skilled at contrasting gestural strokes with blank spaces, which is incredibly powerful.
Another artist whom I admire is Ed Ruscha. I studied mass communications in university, and I was captivated by the world of advertising and catchy slogans. Ruscha, known for his clever use of commercial imagery, really appeals to me. His works may have been created in the early 1960s and â70s, yet they remain current and relevant today.
I have my eye on Louise Nevelson, too. She often uses basic found objectsâsuch as wood salvaged from door frames or chairsâin her installations. They may appear simple at first glance, but they have a powerful depth of expression.
I also collect works from lesser-known artists, among them Cynthia Talmadge. I have come to appreciate her atmospheric scenes, whether real or fictional, which offer a deep sense of ambiguity and emotional engagement.
ãã®èšäºã¯ Tatler Singapore ã® September 2024 çã«æ²èŒãããŠããŸãã
7 æ¥éã® Magzter GOLD ç¡æãã©ã€ã¢ã«ãéå§ããŠãäœåãã®å³éžããããã¬ãã¢ã ã¹ããŒãªãŒã9,000 以äžã®éèªãæ°èã«ã¢ã¯ã»ã¹ããŠãã ããã
ãã§ã«è³Œèªè ã§ã ?  ãµã€ã³ã€ã³
ãã®èšäºã¯ Tatler Singapore ã® September 2024 çã«æ²èŒãããŠããŸãã
7 æ¥éã® Magzter GOLD ç¡æãã©ã€ã¢ã«ãéå§ããŠãäœåãã®å³éžããããã¬ãã¢ã ã¹ããŒãªãŒã9,000 以äžã®éèªãæ°èã«ã¢ã¯ã»ã¹ããŠãã ããã
ãã§ã«è³Œèªè ã§ã? ãµã€ã³ã€ã³

SEVENTH HEAVEN
Antarctica, the so-called last continent, is a distant destination to which even the highest-resolution photos fail to do justice, with a famously violent sea-crossing before you arrive. Fortunately, there are now alternative ways to get there

The Beauty Edit
The latest drops that deserve a spot on your vanity

Heart of Art
Tatler speaks to Carlo Giordanetti, the man behind some of Swatchâs most recognisable collaborations, about how the quirky Swiss watch brand weaves narratives through design and tells stories that resonate with people across generations

Perfect Muse
Dolce & Gabbana Beauty's global brand ambassador Mun Ka Young stuns in this exclusive editorial image showcasing one of 2025's top make-up trends: a dark, moody and glamorous aesthetic. Here's how to achieve the look

WHEN SPARKS FLY
From his humble beginnings washing dishes at a pizza joint, Dave Pynt's rise to becoming a world-class chef, renowned for bringing wood-fire cooking to the Asian palate, is nothing short of inspiring. This is his story at the helm of Burnt Ends, the Tatler Best Singapore Restaurant of the Year 2025, and he is already working on his next chapter

Bevond Horizons
Embodying the carefree spirit of summer, the HermÚs spring-summer 2025 menswear collection marries coastal elegance with transformative versatility, blending luxurious fabrics and timeless silhouettes for the modern man

A TASTE OF THE UNKNOWN
Asia's most exciting food cities aren't where you think. These under-the-radar destinations are cooking up the region's next great gastronomic moments

Close Ties
Ambassador Beata StoczyÅska, the new executive director of Asia-Europe Foundation, discusses how the organisation continues to foster cooperation between the two regions

Queens of Hearts
Singapore's bar industry is undoubtedly high stakes, and these are the female bartenders and bar owners dominating it. Here are their come-up stories

Blood Lines
Afflicted with debilitating period cramps, Tan Peck Ying co-founded menstrual health company Blood to develop heat pads for pain relief and corn sanitary pads as well as foster real and âuncuteâ conversations about periods