That's Lit
Travel+Leisure US|February 2024
A historic lighthouse off the Connecticut coast is now open to overnight guests. As Kate Bolick finds, this beacon only gets better with age.
- Kate Bolick
That's Lit

GROWING UP IN coastal New England, I ranked lighthouses on par with sunblock and snowplows-essential, ordinary, and totally lacking romance (my primary preoccupation).

Only later did these storied structures, and their keepers, capture my imagination. What was it like to live at the edge of the world, guiding mariners to safety? To look out the window and see nothing but sea? When I met my partner and fell in love, my fantasy expanded: just the two of us, a cozy bed, and water, water everywhere, lulling us to sleep.

Last July, we were among the first-ever guests to experience an "Overnight at the Light" in the fully restored Greens Ledge Lighthouse (overnight stays from $3,500), a mile off the coast of the village of Rowayton, in southwestern Connecticut. For one night, we savored the storybook beauty and seclusion of a historic landmark, 360-degree views of the water and shoreline, and the modern amenities of a hotel.

+ MORE HISTORIC STAYS

THE HOTEL CHALET AT THE CHOO CHOO

Chattanooga, Tennessee After a total renovation, the Chattanooga Terminal Station-which served as a hub for the Southern Railway from 1909 to 1970-has been given a new life: in October, it opened as the Hotel Chalet at the Choo Choo. Some of the 127 rooms are restored Pullman carriages with original Tiffany-glass pendant lamps. Doubles from $250.

この蚘事は Travel+Leisure US の February 2024 版に掲茉されおいたす。

7 日間の Magzter GOLD 無料トラむアルを開始しお、䜕千もの厳遞されたプレミアム ストヌリヌ、9,000 以䞊の雑誌や新聞にアクセスしおください。

この蚘事は Travel+Leisure US の February 2024 版に掲茉されおいたす。

7 日間の Magzter GOLD 無料トラむアルを開始しお、䜕千もの厳遞されたプレミアム ストヌリヌ、9,000 以䞊の雑誌や新聞にアクセスしおください。

TRAVEL+LEISURE USのその他の蚘事すべお衚瀺
Oodles of Noodles
Travel+Leisure US

Oodles of Noodles

Slurping through a lantern-lit alley in Sapporo, Japan, where miso ramen was born

time-read
3 分  |
December 2024/January 2025 (Double issue)
The Sweet Spot
Travel+Leisure US

The Sweet Spot

Just an hour south of Miami, Nora Walsh finds a candyland of tropical fruits ripe for picking.

time-read
3 分  |
December 2024/January 2025 (Double issue)
Freshly Brewed
Travel+Leisure US

Freshly Brewed

In the Cederberg Mountains of South Africa, Kendall Hunter discovers the powerful effects of the humble rooibos plant.

time-read
4 分  |
December 2024/January 2025 (Double issue)
SHORE LEAVE
Travel+Leisure US

SHORE LEAVE

Raw, wild, and mind-bendingly remote, yet peppered with world-class wineries and restaurants-Australia's South West Edge is a study in contrasts.

time-read
10+ 分  |
December 2024/January 2025 (Double issue)
Of Land and Sea
Travel+Leisure US

Of Land and Sea

Savoring French flavors on a gastronomic trail between Marseille and Dijon.

time-read
4 分  |
December 2024/January 2025 (Double issue)
FAMILY-STYLE
Travel+Leisure US

FAMILY-STYLE

Food writer MATT GOULDING couldn't wait to get back to the hushed omakase restaurants of Tokyo, Kyoto, and Osaka. But would his young kids love the country-and its cuisine as much as he does?

time-read
10+ 分  |
December 2024/January 2025 (Double issue)
HAPPY MEAL
Travel+Leisure US

HAPPY MEAL

Many tascas, the no-frills dining spots in Lisbon, have vanished. But others, Austin Bush discovers, are being lovingly reinvented.

time-read
7 分  |
December 2024/January 2025 (Double issue)
A City Abuzz
Travel+Leisure US

A City Abuzz

In underappreciated Trieste, Taras Grescoe finds some of Italy's most storied-and spectacular-coffee shops.

time-read
4 分  |
December 2024/January 2025 (Double issue)
FJORD FOCUS
Travel+Leisure US

FJORD FOCUS

Norway in December? Crazy-and crazy beautiful. Indulging a family wish, Akash Kapur discovers a world of icy enchantment.

time-read
9 分  |
December 2024/January 2025 (Double issue)
DESTINATION OF THE YEAR Thailand
Travel+Leisure US

DESTINATION OF THE YEAR Thailand

Full disclosure: I didn't like Bangkok at first. I didn't get it—the chaos, the traffic, the fact that everything was hard to find. But like all good love affairs, my relationship with Thailand—which deepened when I moved from Vietnam 12 years ago to work at Travel + Leisure Southeast Asia, where I'm now editor in chief—took time to blossom.

time-read
9 分  |
December 2024/January 2025 (Double issue)