All Time Favourite RECIPES FOR LOVED ONES

We fail to realize that love manifests itself in many ways and the most underrated is food. Be it Valentine's day celebration or Holi gettogether everyone is in the lookout to try some new innovative lip-smacking recipes.

- Nidhi

WF team got in touch with food blogger, Nidhi Bothra whose goal is to simplify the hassles of healthy cooking and conquer the vast sea of food with traditional and modern recipes. Being born and raised in India but eventually moving to the US, Nidhi's cooking strives to blur the lines between Indian style and modern flair.

-She Goes On To Add-

"I always try to use easily available ingredients and simplify recipes to make food that appeals to all generations. Reinventing traditional foods with a modern flair, I try to create recipes that are realistic for virtually anyone to make and enjoy! "

RECIPES BY NATURALLY NIDHI WITH LOVE

1 Thai Lollipops with Mango Chili Coulis

Ingredients 

Mango Chili Coulis:

1- In a pan, heat the mango pulp on medium flame until it starts bubbling. If the pulp seems a bit thick, add a tbsp. of water. It should be the consistency of ketchup.

2- Add in all the other ingredients and mix it well. If needed, add in lemon juice or sugar to balance the taste.

3- Take off the heat and transfer to a separate bowl. Let it sit aside to cool.

Lollipops:

1- In a mortar and pestle, crush the cilantro, ginger, lemongrass, and green chilies until fine. You can use a small blender to achieve this consistency as well.

2- In a pan, heat your oil and add this mixture. Sauté for 3-4 minutes on medium heat until fragrant. Then, add in your cabbage, carrots, bell peppers, coconut, dried basil, red chili flakes, black pepper, chaat masala, dried mango powder, garam masala, and lemon juice. Sauté on high flame for 3-4 minutes until the water starts to dry from the veggies.