Cooking & More - May-Jun 2013

I denne utgaven

It’s vacation time! Exams are finally over and children and their mothers are heaving huge sighs of relief. While children are looking forward to enjoying their free time, their mothers are relishing the prospect of a break from routine. However, children tend to eventually get bored even of playtime, and boredom often leads to hunger! Why don’t you introduce them to the joy of the kitchen? We’ve put together a range of easy-to-make recipes for different age groups. With a little help from mom or an older relative, kids will love the task of putting together ingredients, and creating mouth wat

Cooking & More Magazine Description:

Mrs. Tarla Dalal, today is one of the top 5 best-selling cookery authors in the world. She has written a total of 170 titles, several of which have been translated in various languages like Hindi, Gujarati, Marathi, Bengali and even Dutch and Russian! The total sales of her cookery books exceed 4 million copies.

A few of her recent launches have been Exotic Diabetes Cooking, Kebabs & Tikkis, Growing Kids Cookbook, Mughlai Khana, Non-Fired Farsans and Punjabi Khana. Click here to take a tour at all books. Her mini series collection, priced at Rs. 89 only, which include Curies & Kadhis, Cooking with Sprouts, Sti-fries, Noodles,Corn, Chips & dips, Baked Dishes and many more… have been very fast-selling titles across the world.