Lifestyle Food - March - April 2020
Lifestyle Food - March - April 2020
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I denne utgaven
Talking of the future leaders, we're glad to have one on our cover page. Our cover page is bejeweled by– Suman Rao, Miss India 2019 who was crowned as second runner-up for Miss World 2019. We at Lifestlefood magazine also believe in women empowerment and gender equality. As Suman tells us, she wanted to be the voice of gender equality in her community and try acting. Suman wants to create awareness among them because freedom is about equal opportunity.
We're really hopeful about the new generation leaders taking initiatives to build a sustainable future but there are many things to keep in mind before we leap ahead. In this Lifestyle Food anniversary issue, we tackle a few essential sustainable industry issues. And also how to be a great listener in our essence section. How to be great listeners and forge real bonds with people? Well, we need to listen with the intent of learning and not just replying is the mantra! Find out more about this in this issue.
Of course, giving back these days is also good business whether it's a sustainable resort, slow fashion or healthy lifestyle! Perhaps that's the reason, ecotourism has emerged as the new era tourism for guilt-free pleasure. We have scoured for some gems in Sri Lanka for you. We hope it opens new perspectives to ecotourism for you and inspires you to take more such journeys!
Even the fashion industry is looking beyond "trends and seasons" and eco-conscious entrepreneurs are changing the fashion arena by working closely with native and folk weavers and artisans. These garments are manufactured for years and not just seasons. Fashion in Sweden is as interesting and as fashionable as it can get, along with being sustainable of course! Do not forget to read our fashion perspective in Sweden in the In-Style section.
Lifestyleforfood wish you a joyful, peaceful and Sustainable day!
Lifestyle Food Magazine Description:
Utgiver: Lifestyle food
Kategori: Food & Beverage
Språk: English
Frekvens: Bi-Monthly
Lifestyle food magazine focused on food, fashion, sustainable and conscious living from a holistic perspective includes social systems, food systems, communities, education, healthcare, relationships, clothing and fitness.
We inspire our readers through articles dedicated to food, eco-friendly lifestyle, ethical fashion, health and beauty, social entrepreneurs, diversity, eco-travel and more. It caters to individual who have a strong interest in personal health and wellness, combined with deep investment in social and environmental concerns.
We are small, independent publications dedicated to highlighting stories of success and hope in natural living.
Starting dynamic and innovative discussions about raising awareness of ecological principles, endures the challenge and benefits of good sustainable living. Each issue is composed to convey hope and empower you to live a better, more meaningful and more authentic life.
In this fast-paced world, we feature slow and timeless content – so you can take joy from each issue for many years to come.
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