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Appetite Philippines - May 2016

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Join us as we celebrate the wonderful flavors of Philippine cuisine this May!

We share recipes for everything from street food fare like fishballs, to classic recipes like Bicol Express, and new versions of old favorites like Brazo de Mercedes in cupcake form! Plus, we talk to local legend Atching Lillian Borromeo, uncover the history behind Don Papa Rum, and get to know some of the best carinderias in town.

1. Market Basket -- Chef Giney Villar teaches us how to make palupsi, a Southern Tagalog delicacy
2. Home Projects -- Make this wholesome and delicious version of the street food favorite at home
3. Special Feature: Carinderia -- Where to find great eats on a budget
4. The Big Spread -- Cook up a hearty Filipino feast for the whole family
5. Chef Talk: Atching Lillian -- Kapampangan legend Atching Lillian on how she got started as a chef, her life in food, and more!

Appetite Philippines Description:

Forlegger: One-Mega-Group,-Inc.

Kategori: Food-&-Beverage

Språk: English

Hyppighet: 11 Issues/Year

Appetite is your culinary guide to a delicious life—from mouthwatering recipes to amazing gourmet finds; from fun entertaining ideas to incredible food holidays. Our magazine caters to gourmands, foodies, and food lovers everywhere in search of the perfect bite. Appetite is also your source for the latest gastronomic trends, kitchen solutions, and valuable market tips. Make your food adventures and experiences more exciting with Appetite.