BeerAdvocate magazine - #126 (July 2017)
BeerAdvocate magazine - #126 (July 2017)
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I denne utgaven
On the Cover: Ancient brewing traditions and ingredients inspire a handful of brewers to look to the past as the way forward. Read more on pg. 50. Illustration by Ola Volo.
Beer Culture
Rescuing Food Waste Through Brewing
2 mins
Scientists Sequence Complete Barley Genome
After more than 10 years of research, the complete barley genome has been sequenced by a consortium of researchers from 11 countries.
1 min
Beer On Wheels
What arrives on three wheels, keeps your kegs cold, and pours fresh beer out of two taps on its side? The Coaster Beer Trike.
1 min
Aftermath Pale - Ale Black Market Brewing
The zombie apocalypse might be a product of contemporary culture, but for Randy Mosher, “red-sky dreams of The End at night” lingered for many years.
1 min
BeerAdvocate magazine Magazine Description:
Utgiver: BeerAdvocate
Kategori: Food & Beverage
Språk: English
Frekvens: Quarterly
BeerAdvocate is a quarterly magazine that celebrates beer, its culture, its history, and its community. Since launching in 2006, the goal of BeerAdvocate has been to provide fresh, honest, and insightful stories on beer and brewing. To date, our talented contributors have won 12 awards from the North American Guild of Beer Writers for their work.
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