Dessert Professional - April/May 2015
Dessert Professional - April/May 2015
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Dessert Professional is North Americas leading magazine for pastry chefs, cake artist, bread bakers, chocolatiers and frozen dessert artisans. Editorial includes numerous recipes, techniques and trends paired with beautiful food photography.
Dessert Professional Magazine Description:
Utgiver: DessertWorld Media, LLC
Kategori: Food & Beverage
Språk: English
Frekvens: Bi-Monthly
Dessert Professional is North America's leading magazine for pastry chefs, cake artists, bread bakers, chocolatiers and frozen dessert artisans. Editorial includes numerous recipes, techniques, and trends paired with beautiful food photography.
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