Edible Artists Network Magazine - Spring 2016Add to Favorites

Edible Artists Network Magazine - Spring 2016Add to Favorites

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I denne utgaven

In this issue: The cake on the cover was made by Robin Martin of Gateaux Inc. (www.gateaux-inc.com) for the Colette Peters’ cake collaboration, Myths & Legends
by Shani Christenson Get an advanced look at this
awesome collaboration debuting in May!, Bryson Perkins
and his sculpted creations soar to new heights of
cake artistry, unobstructed by the countless hurdles
along the way and much more...

Edible Artists Network Magazine Description:

UtgiverEAN

KategoriFood & Beverage

SpråkEnglish

FrekvensQuarterly

THE Information Source for Bakers and Sugar Artists!

Step-by-step tutorials, enlightening articles, must-try recipes, and more to help you advance your art and grow your baking business.

  • cancel anytimeKanseller når som helst [ Ingen binding ]
  • digital onlyKun digitalt