Vegetarian Today - September 2015
Vegetarian Today - September 2015
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I denne utgaven
APPLES APLENTY - Farm-to-table gets personal at this family orchard.
FAMILY FRIENDLY: THE 2015 READER RECIPE CONTEST - This year’s winners are simple, satisfying favorites.
A COOK’S TRAVELS - Early autumn recipes inspired by blogger Heidi Swanson’s hometown and her global journeys.
YELLOW SQUASH - Brighten late summer meals with this sunny-hued vegetable.
Vegetarian Today Magazine Description:
Utgiver: Outside
Kategori: Food & Beverage
Språk: English
Frekvens: Bi-Monthly
Eat green. Live well. - For more than 38 years, Vegetarian Times has been at the forefront of the healthy living movement, providing home cooks with delicious vegetarian recipes, expert health and nutrition information, and down-to-earth green living advice. Our goal is to remain the trusted resource for our loyal longtime readers, while reaching out to the new generation of full-time and part-time vegetarians who aspire to eat green and live well every single day.Eat green. Live well.
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