Vegetarian Today - September/October 2016Add to Favorites

Vegetarian Today - September/October 2016Add to Favorites

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Gave Vegetarian Today

I denne utgaven

Fall Foods - 37 GOOD FOR-YOU RECIPES.

QUICK COMFORT - BREAKFAST FOR DINNER.

PARTY ON THE PATIO - SIMPLE SEASONAL DISHES TO SHARE.

WHY WE LOVE QUÉBEC - VEG EATERIES GALORE!

WEEKNIGHT DINNERS YOUR FAMILY WILL LOVE.

300 CALORIE MAC & CHEESE! AND MORE....

Plus! Need Protein? - NEW SOURCES TO TRY.

Vegetarian Today Magazine Description:

UtgiverOutside

KategoriFood & Beverage

SpråkEnglish

FrekvensBi-Monthly

Eat green. Live well. - For more than 38 years, Vegetarian Times has been at the forefront of the healthy living movement, providing home cooks with delicious vegetarian recipes, expert health and nutrition information, and down-to-earth green living advice. Our goal is to remain the trusted resource for our loyal longtime readers, while reaching out to the new generation of full-time and part-time vegetarians who aspire to eat green and live well every single day.Eat green. Live well.

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