Mecki and Brigitte Schneider manage a large-scale farming operation based mostly in the Grootfontein and Okahandja districts in Namibia. The home farm, Okamutombe, near Grootfontein, has been in the Schneider family for 103 years, with Mecki the third generation to run the farm.
The Schneiders run a Grey Brahman stud herd of more than 1 000 animals, a smaller Simmentaler stud herd and a large commercial beef herd. They breed a Manso type Grey Brahman and built the stud using top genetics from famous herds in the US, South Africa and Australia.
“It’s important to be linked to the commercial sector and not only the stud industry,” Mecki explains. “A stud breeder must breed what the commercial sector wants and what is relevant to it. There’s no point in breeding classy show winners when the market needs profitable and productive breeding stock.
“We’re living in very challenging times, with the worst drought in 50 years. It’s not going well economically in the livestock industry. The meat price is stagnant and input costs are skyrocketing. Research shows that cattlemen have to be 8% more efficient every year, which means 80% more efficient than 10 years ago for the same profit margin.”
Mecki has used the Breedplan and Herd Master programme for more than 15 years. After expanding the gene pool and their Brahman herd, the Schneiders concentrated on estimated breeding values (EBVs) from 2007 onwards to effect change, with very positive results. The herd’s vast genetic improvement resulted in some of the older, previously top performing cows relegated to the bottom of the list.
THE BREED
Denne historien er fra 27 January 2017-utgaven av Farmer's Weekly.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent ? Logg på
Denne historien er fra 27 January 2017-utgaven av Farmer's Weekly.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
New farmers' seedling pitfalls
Inexperienced farmers may be tempted to grow seedlings from seed themselves, but they have much to gain by trusting a seedling grower at a nursery to perform this task for them instead
South African avocado production: a success story
Avocado production in South Africa has expanded markedly since the industry's humble beginnings over 80 years ago. From a small grove planted in 1938 in what was then Nelspruit, the industry has blossomed to seven million trees planted on 20 000ha. Dr Guy Witney, project manager at Great Brak Avos, spoke to Annelie Coleman about the country's avocado production.
Unlocking value through livestock exports
Exporting livestock might sound like a daunting business that's better left for big companies, but Gerrie Ferreira, who farms near Oudtshoorn in the Western Cape, has been doing it successfully for almost 30 years, sometimes in partnership with other breeders. He spoke to Glenneis Kriel about the huge potential this market holds, and offers some advice for farmers who are contemplating going this route.
An agribusiness's dedication to community upliftment
For agribusiness NWK, located in Lichtenburg, North West, corporate social investment is an important part of creating a positive influence alongside financial returns. Johan Bezuidenhout, NWK’s group manager of corporate marketing and communication, spoke to Annelie Coleman about why the company chooses to invest millions of rands in the area it operates in every year.
Empowering dreams, transforming lives
Since its launch in 2013, the Agri's Got Talent competition has revolutionised the lives of many farmworkers by unlocking their hidden talents and fostering a culture of empowerment. Glenneis Kriel spoke to various finalists about how the contest has changed their lives.
Foreign investment: agriculture maintains its appeal
South Africa remains a popular destination for foreign investors, despite an often negative outlook from its citizens. It is a gateway to Africa, and with its counterseasonal production to the Northern Hemisphere and favourable weather, local agriculture is especially well placed to attract foreign interest, bringing with it hope for rural communities
The real value and message of COP29 for SA agriculture
While the 2024 Conference of the Parties may have disappointed those who hoped for real progress, it's more important for South African agriculture to highlight its role in carbon mitigation
Improving efficiencies in feed and grain milling
Bühler, a Swiss-based company that provides solutions and equipment for various industries, including food and animal feed processing, has pledged that by 2025, it will deliver scalable solutions that will reduce energy, waste and water by 50% in the value chains of its customers.
Tips for better olive production
At an SA Olive Association field day in November, industry experts shared ways to improve olive production efficiencies, from soil preparation to harvesting.
More effort needed to protect vulnerable cheetah
On International Cheetah Day, commemorated every year on 4 December, emphasis was placed on the vulnerability of the species.