‘We are looking at tie-ups'
Hospitality Talk|December 2020 - January 2021
The plan is to go on an expansion spree and by the end of the year we should be present in more than eight states, says Ankur Chawla, Co-Founder, Responsible Whatr.
Ankur Chawla
‘We are looking at tie-ups'

How did the idea of Responsible Whatr come about?

Born out of love for all things sustainable and in order to phase-out the usage of single-use plastic, Fabonest Food and Beverages started its operations in 2019. However, the first product ‘Responsible Whatr’, India’s first natural spring water beverage in an aluminium can, was unveiled on the occasion of World Environment Day on June 5, 2020.

Denne historien er fra December 2020 - January 2021-utgaven av Hospitality Talk.

Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.

Denne historien er fra December 2020 - January 2021-utgaven av Hospitality Talk.

Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.

FLERE HISTORIER FRA HOSPITALITY TALKSe alt
Technology vital post COVID
Hospitality Talk

Technology vital post COVID

The recent DDP Digital Conclave titled ‘The Post Pandemic Reset’ focused on hospitality and how technology would play a major role in a reset for the post-COVID world.

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6 mins  |
September - October 2021
Local experiences
Hospitality Talk

Local experiences

There will be more challenges along the way. However, COVID-19 has shaped the industry for a better, sustainable and enriching future, says Patrick Taffin, Assistant Dean, SHMS Leysin.

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2 mins  |
September - October 2021
IHE GOES PHYSICAL
Hospitality Talk

IHE GOES PHYSICAL

India’s one of the largest B2B hospitality expos, the four-day IHE 2021, opens on September 24 at IEML, Greater Noida and will be a 100 per cent ‘physical show’.

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2 mins  |
September - October 2021
FHRAI-IHM GETS NCHMCT AFFILIATION
Hospitality Talk

FHRAI-IHM GETS NCHMCT AFFILIATION

NCHMCT affiliation FHRAI-IHM has become the first private institute managed by FHRAI to be affiliated with the National Council of Hotel Management & Catering Technology (NCHMCT), Noida.

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2 mins  |
September - October 2021
On the road to recovery
Hospitality Talk

On the road to recovery

The food delivery market is dominated by Swiggy and Zomato, sharing 85 percent of the total market between them, says the India Food Service Delivery Report 2021.

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4 mins  |
September - October 2021
Focus on feedback
Hospitality Talk

Focus on feedback

Domestic tourism has emerged as a sustainable segment to watch out for especially in post-pandemic business recovery scenarios, says Pankaj Gupta, General Manager, Holiday Inn Jaipur City Centre.

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3 mins  |
September - October 2021
HOMESTAY IN THE HIMALAYAS
Hospitality Talk

HOMESTAY IN THE HIMALAYAS

Invoking the grandeur and nobility of the Raj era, Jungle House – a boutique homestay in Shimla, Himachal Pradesh – opens its doors for guests.

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1 min  |
September - October 2021
Cautiously optimistic
Hospitality Talk

Cautiously optimistic

Pinning Raffles Udaipur on Accor’s global map, Kerrie Hannaford, VP – Commercial, Accor India & South Asia talks about raising the bar with immersive hospitality and emotional luxury.

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4 mins  |
September - October 2021
ACQUISITION MODE
Hospitality Talk

ACQUISITION MODE

Click Hotels by Suba has acquired 35 hotels across 22 new destinations in India. By 2023, the hospitality conglomerate targets to cross 3,000+ rooms.

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2 mins  |
September - October 2021
A complete solution
Hospitality Talk

A complete solution

Built on the airspace of a conventional railway station, The Leela Gandhinagar reflects the vision of modern India, says Jaideep Anand, Vice President and General Manager, The Leela Gandhinagar.

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2 mins  |
September - October 2021