Founder and Head Brewer, 18th Street Brewery.
![Drew Fox](https://magarticles.magzter.com/articles/9327/201725/58678b84b7ab7/Drew-Fox.jpg)
1. Discover something
There was a time when Drew Fox drank the same macrobrewed lagers that once defined the upper Midwest: Miller Lite and High Life. That all changed a dozen years ago, when Fox took a trip to Belgium. At an abbey around the corner from his Bruges hostel, an unfiltered wheat beer opened his eyes to what beer could be. He dove deep into the brewing culture of Bruges and Ghent, tasting every local offering he could. Upon Fox’s return stateside, an introduction to Saison Dupont at Chicago’s Hopleaf Bar sealed the deal. “It blew my mind,” he recalls. “It still does.”
2. Get cultured
Denne historien er fra #120 (January 2017)-utgaven av BeerAdvocate magazine.
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Denne historien er fra #120 (January 2017)-utgaven av BeerAdvocate magazine.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
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Trainers Incorporate Beer-Making Equipment Into Brewery-Hosted Workouts
On a typical Saturday morning, Johnathan Wakefield can be found hoisting kegs out front of his brewery, J. Wakefield Brewing Co., in Miami’s Wynwood neighborhood.
Mug Club 2.0
Craft Brewers Modify Loyalty Programs to Sow Deeper Relationships
![Fruit Of The Vine](https://reseuro.magzter.com/100x125/articles/9327/239681/59a3b8d5b62a1/crp_Fruit-Of-The-Vine.jpg)
Fruit Of The Vine
Now that fall’s here, it’s harvest time for a great many things. To zymurgical enthusiasts, that means grape season.
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The Shaved Duck
Tucked away in an attractive brick neighborhood, just east of the second largest urban park in St. Louis, sits The Shaved Duck, one of the finest beer and barbecue joints west of the Mississippi.
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John Segal Jr. The Hops Farmer
Although John Segal Jr. spent many childhood summers in Washington’s Yakima Valley and once brought a block of hops to show-and-tell, the third generation hops farmer never envisioned taking over the family business.
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9 steps to beerdom
when david morgan first got into the craft business, it was as a retailer, and beer evangelism was a heavy lift. now, more than 15 years later, morgan is at the production end of the business, and the wind is at his back. singlespeed brewing, the cedar falls, iowa, nanobrewery morgan founded in 2012, is on the brink of a major expansion, as singlespeed exits its nano-sized beta version for a state of-the-art brewhouse opening late this year.
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beau's all natural brewing company
after 32 years of working in the leather finishing industry, 55-year-old entrepreneur tim beauchesne was ready to make a bold career change.
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higher prices, brighter futures?
the changing landscape of beer retail.
![beer culture](https://reseuro.magzter.com/100x125/articles/9327/187087/57f37b4826b36/crp_beer-culture.jpg)
beer culture
as fresh hop beers multiply, so does experimentation
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Birreria Volo
When your father is one of Canada’s most renowned craft beer publicans, opening your own beer bar is a high-pressure situation.