You’re too social to be an introvert, but too guarded to be the life of the party, either. Kannagi Desai gets to know the highly sensitive extrovert
Kanchan* has never been able to figure out her personality. She was always identified as a ‘people person’ since she was a child, but recently, she has become more of a recluse. She prefers to be in the company of fewer people and is very sensitive to how others judge her. Surprisingly, she felt rejuvenated not in solitude but with a select group of people. She didn’t feel uncomfortable in social situations; in fact, she was always the centre of attention. A psychologist friend finally helped her understand her personality. She was identified as a highly sensitive person (HSP), with extrovert tendencies.
Denne historien er fra July 02 2017-utgaven av Femina.
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Denne historien er fra July 02 2017-utgaven av Femina.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Get Out Of Text Tension
Ravina M Sachdev shares insights on how fexting might be ruining your relationship and how it can backfire in the long run
Pick Your Patterns Of Love
Prachi Rijhwani teaches you a thing or two about how to embrace healthy dating practices
TAME THAT TEMPER
You've probably seen children sprawled out on the floor in department stores or during festive occasions. Ever pondered the reason behind their behaviour? It is called toddler aggression and here's how to handle it.
HOW YOUR PALS POWER YOUR LOVE
Prachi Rijhwani discusses the positive impact of healthy friendships on your love life
An ITALIAN AFFAIR
TOSCANO has just opened another outpost in Wakad, and Pune is all for it
MAKING IT BIG
Restaurateur DHAVAL UDESHI talks to Ravina M Sachdev about starting from scratch in hospitality and making it big
SUNDAY BRUNCHES WITH Avartana's Award-Winning Food
Enjoy a Sunday brunch with the meticulously-curated menus at concept restaurant AVARTANA at ITC Maratha, Mumbai.
Of Culture And Curry
EDDIE SCOTT, winner of MasterChef UK 2022, knew that he needed to expand the West's horizon of Indian food beyond the notion of butter chicken and curry. He tells Shraddha Kamdar how he has attempted to do it with his book Misarana
THE WAY OF THE WATER
Happy, luxurious, chic, good times are the only way to roll on a vacation. AMBIKA MUTTOO has found her new favourite spot in the Indian Ocean, and is letting you in on the secret
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All things fresh and fun in the beauty space