The journey of a restaurant is akin to a Tinder session – an establishment (or potential suitor) captures your attention, but once the novelty wears out, it is a ruthless swipe to the left. Hence, when one rediscovers a gem that is sparkling brighter now and defied the odds to stay in operation, it is time to sit up and take a closer look. Here are four overhauls or outposts worthy of many returns.
FAT PRINCE
The fattest kid on Peck Seah Street got fatter because it now accommodates 90 guests and boasts a new gut-filling menu. Well-loved items like house-baked breads, mezze (middle eastern tapas), and pit-roasted appetisers are still available alongside new mains like the Adana Kebab Tartare (hand-cut Australian wagyu beef, red pepper, curried egg yolk, and chilli lavosh) and lamb shoulder slow-cooked in an earth oven after being marinated with spiced molasses, sumac and chilli. Tipplers can also rejoice because Fat Prince’s signature Negroni Blanc (a transparent version of the classic cocktail) is still on the menu.
Denne historien er fra September 2019-utgaven av MEN 'S FOLIO Singapore.
Start din 7-dagers gratis prÞveperiode pÄ Magzter GOLD for Ä fÄ tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra September 2019-utgaven av MEN 'S FOLIO Singapore.
Start din 7-dagers gratis prÞveperiode pÄ Magzter GOLD for Ä fÄ tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg pÄ
An Electrifying Ride
With a pack full of features, the Mercedes-Benz EQS 450 4MATIC SUV promises luxurious, joyful and fuss-free journeys.
Full Circle
The Macallan travels back in time with the TIME:SPACE to celebrate 200 years of whisky-making mastery.
Maturity in Spirit
The Glenrothes' revamped Core Collection mirrors our human bildungsroman, revealing the artistry behind the maturation process with its latest pop-up.
Benvenuto a Locanda
There is no experience more impactful than an honest meal and earnest hospitality, so Locanda makes for an appealing culinary stopover that should not be missed.
A Genuine Article of Fusion
Quenino by Victor Liong is the resident fine-dining hideout of Artyzen Singapore, its degustation menu showcases the best of Asian cuisine melded with contemporary Western savoir-faire.
The Last Word
As the Official Timekeeper for the Olympics, there is a tremendous onus that comes with the role. After all, the Olympics is the world's stage where human excellence is measured down to the minutiae. By that standard, OMEGA's competence in the timekeeping field is also measured.
From Paper to Metal
Men's Folio visited the Cartier Manufacture and Maison des MĂ©tiers d'Art earlier this year to discover the unparalleled craftsmanship and innovation within those wall
Mavericks Amongst Traditionalists
Fashion watch brands are finding their feet amidst century old watchmakers as their maverick approach sets them apart from the current landscape of watchmaking.
The Case for the "It" Watch
As much as watches in popular culture being necessary might be an unpopular opinion, here is why it is crucial to the survival of the passion we all love.
Heavy Lidded
In the masculine world of grooming, the sport (or art) of decorating one's lids with darkened kohl has been practised amongst niche circles, reserved for only a few brave men willing to go - or draw - the lengths of a sharp winged liner. Given the past decade's adoration of the bare-is-best routines, the notion of lined eyes has been mostly cast away. However, as the return of the Indie Sleaze movement returns, confronting the pressing question cannot be put off any longer. Should the world be opening its eyes and waking up for the return of \"guyliner\"?
