SELECTING SEEDS? IT'S ABOUT FEELINGS TOO!
Kitchen Garden|February 2022
There are many things to consider when it comes to selecting seeds but don’t forget the emotional value a particular variety may have for you, says Annabelle Padwick
Annabelle Padwick
SELECTING SEEDS? IT'S ABOUT FEELINGS TOO!

It’s that time of year when we are all frantically, or perhaps calmly in your case, selecting which seeds we want to sow this year – wondering how many rows of carrots we can fit into our allotment plot this year or if we have enough space to try a brand-new exciting variety of sweetcorn. I always want to grow my favourites but as you may already know, I also have my tradition that I have to grow something new each year. But I suppose each year I continue to do this I will need a bigger and bigger space! Or I could just not grow some things I have in the past, but I like to be able to grow everything!

Since I gave up my old 20mx7.5m allotment and moved on to our narrowboat in 2019 with a 19 x 1m hedge-lined public space, my desire to grow everything hasn’t changed either. I’ve just had to adapt how I grow and regularly push the boundaries of what ‘should’ grow in a container as that’s all I can grow in here.

I can also positively report that actually most things will grow in a large container, especially if it’s between 30-80cm (12-32in) in diameter! I haven’t tried sweetcorn or pumpkins yet though, what do you reckon? Think they are destined to succeed or fail? Perhaps it’s one for a future trial.

SEEDS NEEDS

When it comes to selecting my seeds for the year, I do have to think about those core conditions they need. Space, sunlight and soil condition are all super important things to consider, but for me there is another – and it’s not actually to do with the physical growing environment.

Denne historien er fra February 2022-utgaven av Kitchen Garden.

Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.

Denne historien er fra February 2022-utgaven av Kitchen Garden.

Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.

FLERE HISTORIER FRA KITCHEN GARDENSe alt
SEPTEMBER SPECIALS
Kitchen Garden

SEPTEMBER SPECIALS

This month, with sweetcorn, figs and blackberries on the menu, Anna Cairns Pettigrew is not only serving up something sweet and something savoury, but all things scrumptious

time-read
5 mins  |
September 2024
FLAVOURSOME FRUIT AUTUMN RASPBERRIES
Kitchen Garden

FLAVOURSOME FRUIT AUTUMN RASPBERRIES

September - is it late summer or the start of autumn? David Patch ponders the question and says whatever the season, it's time to harvest autumn raspberries

time-read
5 mins  |
September 2024
SOW GREEN THIS AUTUMN
Kitchen Garden

SOW GREEN THIS AUTUMN

Covering the soil with a green manure in winter offers many benefits and this is a good time to sow hardy types, says KG editor Steve Ott

time-read
5 mins  |
September 2024
A HISTORICAL HAVEN OF FRUIT AND FLOWERS
Kitchen Garden

A HISTORICAL HAVEN OF FRUIT AND FLOWERS

KG's Martin Fish takes time out from his own plot to visit a walled garden in Lincolnshire which has been home to the same family for more than 400 years

time-read
5 mins  |
September 2024
RESTORING THE BALANCE
Kitchen Garden

RESTORING THE BALANCE

The phrase regenerative gardening is often heard in gardening circles, but what is it? Can it help you to grow better veg? Ecologist Becky Searle thinks so, and tells us why

time-read
4 mins  |
September 2024
WASTE NOT, WANT NOT
Kitchen Garden

WASTE NOT, WANT NOT

Garden Organic's Anton Rosenfeld shares his expertise on using compost made from green bin collections with handy tips on getting the right consistency and quality

time-read
3 mins  |
September 2024
Celebrating Organic September!
Kitchen Garden

Celebrating Organic September!

In this special section we bring you four great features aimed at improving your crops and allowing nature to thrive

time-read
5 mins  |
September 2024
SEEING RED
Kitchen Garden

SEEING RED

Do your tomatoes have a habit of remaining stubbornly green? Or perhaps you're lucky to enjoy lots of lovely fruits - just all at once. Either way, Benedict Vanheems is here with some top tips to ripen and process the nation's favourite summer staple

time-read
6 mins  |
September 2024
NEW KIDS ON THE BROCCOLI!
Kitchen Garden

NEW KIDS ON THE BROCCOLI!

Rob Smith is talking broccoli this month with a review of the different types available and suggestions for some exciting new varieties to try

time-read
5 mins  |
September 2024
A NEW kitchen garden
Kitchen Garden

A NEW kitchen garden

Martin Fish is getting down to plenty of picking and planting on the garden veg plot, while Jill is rustling up something pepper-licking good!

time-read
5 mins  |
September 2024