Refined, elegant, timeless, the Sydney home of interiors doyen Michael Love is the epitome of good taste and perfect composition, with a soupçon of intrigue thrown in for good measure.
This page, clockwise from top A cantilevered stone stair with a wrought-iron handrail still looks modern more than 30 years after the house was built. A 2ndcentury AD Roman stone funerary urn and a 19th-century Spanish fountain sit on a black-painted surveyor’s table in the hall. A 19th-century bookcase holds a Chinese bust. Shutters in the sitting room diffuse the Sydney sunlight. “They add instant glamour and make everything look fresh,” says Michael.
In the light-filled sitting room, an English screen with clear glass panels acts as a divider. Louis XV mahogany desk, English 1820s Regency chair, and contemporary lamps bought in St Tropez – “The lamps you have when you’re not having lamps as you can’t see the bases,” says Michael.
‘Stirred, not shaken’ – a twist on the catchphrase – would be an apt description for the cocktail of eclectic yet harmonious pieces he has assembled in his urbane abode that features in Melissa Penfold’s book, Living Well by Design. It is a home with a sophisticated allure that beguiles, whether by the soft glow of lamplight or bathed in bright, early morning sun.
This page At one end of the kitchen is a French fruitwood table with painted Louis XV chairs overlooking a lush planting of palms in the garden outside. Opposite page, from top The sitting room with a view into the dining room. A Guy Maestri expressionist painting hangs above a commode along with drawings by John Olsen. Painted Louis XV chairs. In the upstairs media room, a large 17th-century Flemish tapestry is positioned above a sofa.
Denne historien er fra December/January 2022-utgaven av Belle Magazine Australia.
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Denne historien er fra December/January 2022-utgaven av Belle Magazine Australia.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
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