CHILLIMUSSELSWITHRISONI
Preparation time 15 mins
Total time 35 mins
Serves 4
Thermomix models TM6, TM5, TM31
1000g black mussels, scrubbed, debearded
1 onion (150g), quartered
2 cloves garlic
1 long red chilli (see Cook’s tips)
2 anchovy fillets
20g olive oil
400g can chopped tomatoes
100g dry white wine
1 Tbsp vegetable stock paste (recipe on cookidoo.com.au)
100g dried risoni pasta
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Denne historien er fra September 2021-utgaven av Better Homes & Gardens Australia.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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