When it comes to cooking, it pays offto m-egg an effort. Pun 100 percent intended.
SHAKSHUKA
• 1 yellow onion, diced
• 4 cloves garlic, minced
• 1 green chilli, diced
• 1 medium red bell pepper, diced
• 1 small eggplant, diced
• 1 small green zucchini, diced
• 1 Tbsp tomato paste
• 1 tin tomatoes
• 1/2 cup water
• 1 tsp coriander
• 1 tsp cumin
• 1 tsp Aleppo pepper flakes
• Brown sugar to taste
• Salt to taste
• 4 eggs
METHOD
Saute onion, garlic, and chilli. Add all other ingredients except eggs and simmer, covered, over a low flame for 2-3 hours, until eggplant is tender and melting. Spoon into oven-safe dish. Crack eggs into sauce, cover with tinfoil, and bake at 190°C until yolks are just set, about 15 minutes.
BEET PICKLED DEVILLED EGGS
• 6 large eggs, hardboiled and peeled
• 2 small beets
• 1/2 cup sugar
• 1/2 cup water
• 1/2 cup cider vinegar
• 1/2 tsp white peppercorns
• 2 bay leaves
• 4 juniper berries
• 1/4 tsp mustard seeds
• 1/2 tsp salt
• Sprig of fresh dill
For devilled eggs
• 2 Tbsp mayonnaise
• 1 Tbsp English mustard
• Paprika and dill to top
METHOD
Put eggs in sterilised jar. Bring beets, sugar, water, vinegar, spices, and salt to a simmer, then pour over eggs. Add dill. Pickle for 1-3 days in the refridgerator.
Make devilled eggs: Halve eggs. Mash yolks with mayonnaise and mustard, then pipe back into eggs. Top with paprika and dill.
CRÈME BRULEE
• 3 egg yolks
• 2 + 1 Tbsp white sugar
• 1/2 tsp vanilla paste
• 1 1/4 cups heavy cream, barely boiling
METHOD
Denne historien er fra June 2019-utgaven av Home & Decor Malaysia.
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Denne historien er fra June 2019-utgaven av Home & Decor Malaysia.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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THE NEW KENZO
Kenzo Takada, who retired from fashion more than 20 years ago, is now channelling his creative juices into styling homes and interior design. Despite the change, the 80-year-old innovator, who remains rooted in his design philosophy, discusses his legacy and the recurring Japanese influences on his bodies of work.
TRANSFORMATIVE DESIGN
Despite its odd layout, this homeowner managed to incorporate all his family’s needs and achieve a luxurious look, too.
THE ART OF LEATHER CRAFTSMANSHIP
Expert in the leather business, Franco di Fonzo shares more about Frag’s legacy and the future of the furniture industry.
MODERN LUXURY
Understated and classy interiors set the backdrop for this home with its collection of iconic designer furniture. Finds out more about its design strategies.
FUN AND PLAY
Playful touches within this spacious apartment stimulate the imagination. Take the personal tour.
STYLING A KITCHEN: TRADITIONAL VS MODERN AESTHETICS
Standardised designs or aesthetics are no longer applicable to the modern kitchen. However, creating a stylish one that suits your personality is not an impossible task, especially with the availability of different worktop materials, kitchen systems, and furnishings available in the market today! Transform larger or small and compact kitchens into a stylish one with intimate cosy cottage vibes while giving a contemporary spin to the traditional French look!
KITCHEN HEROES
Food is the window to the soul, and few understand few understand that as well as these amazing women who have thrived and built a reputation for themselves in the industry. They share their journey with us, what drives their passion for food, and reveal the intricate web that ties food to family.
FAMILY TIES
Good design and communication was key to Greyson Tan’s comprehensive handling of this design and project.
DIVIDE AND CONQUER
Bong Joon Ho’s Oscar-winning thriller Parasite masterfully portrays the striking differences between the lives of those who have, and those who have not.
Head Out Of 2019 With An Epic New Year Bash!
Head out of 2019 with an epic New Year bash!