This Month's Miracle Ingredient:Aubergines
Lose It!|July 2017

Whether you think of them as aubergines, eggplants, brinjals or even the purplish globe that you don’t really know how to use, this vegetable is a winner in kitchens all over the world.

Jamie Day
 This Month's Miracle Ingredient:Aubergines

It was not always so. Because of their inherent bitterness, aubergines were thought, in some cultures, to cause insanity, leprosy and cancer. However we now know that there are multiple nutritional benefits associated with aubergines. They are a source of dietary fibre, manganese, vitamin B1 and copper. They also contain vitamin B6, niacin, potassium, folate and vitamin K. The distinctive benefits come from the phytochemical nasunin in the purple skin, and chlorogenic acid.

Denne historien er fra July 2017-utgaven av Lose It!.

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Denne historien er fra July 2017-utgaven av Lose It!.

Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.