PRINCE EDWARD ISLAND may be small in size, but its drive to become carbon neutral rivals that of Canada’s larger provinces and territories. In the spring of 2020, Marc and Krista Schurman, owners of Atlantic Grown Organics in Kensington, partnered with the provincial and federal governments to become the first farm in Canada to heat their 1.6-hectare greenhouse operation entirely with locally sourced biomass.
It takes a lot of energy to keep Canadian greenhouses warm, and most operations use fossil fuels to do so. But innovation in biomass heat is a story that spans two generations of the Schurman family. In the mid-1980s, Marc’s father installed a boiler system fuelled by round bales of straw. Later, Marc traded the straw for wood chips and oilseed byproduct sourced from a neighbouring farm. However, when the family expanded their greenhouse in 2017, the Schurmans were forced to supplement biomass with fuel oil. For a family that had been so committed to green and sustainable farm management, relying on fossil fuels did not sit well.
Denne historien er fra May/June 2021-utgaven av Canadian Geographic.
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Denne historien er fra May/June 2021-utgaven av Canadian Geographic.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
ANIMAL XING
THIS PAST SUMMER AN AMBITIOUS WILDLIFE UNDER/OVERPASS SYSTEM BROKE GROUND IN B.C. ON A DEADLY STRETCH OF HIGHWAY JUST WEST OF THE ALBERTA BORDER. HERE’S HOW IT HAPPENED.
Unearthing a giant
Almost 30 years ago, paleontologist Elizabeth “Betsy” Nicholls made a discovery of colossal proportions
WE DID THIS
AS THE IMPACTS OF GLOBAL WARMING BECOME INCREASINGLY EVIDENT, THE CONNECTIONS TO BIODIVERSITY LOSS ARE HARD TO IGNORE. CAN THIS FALL’S TWO KEY INTERNATIONAL CONFERENCES POINT US TO A NATURE-POSITIVE FUTURE?
The COOLEST COUNTRY
“The coolest country” celebrates the wonders of winter with an all-Canadian theme. The 20-page travel planner includes a bucket list from travel writer Robin Esrock, steamy spa ideas, ice fishing destinations, festival fun, northern itineraries and more!
KEEPER of the SEA
FROM BEING LABELLED DEVIL’S APRON BY FRUSTRATED FISHERMEN TO BEING LAUDED AS A SUSTAINABLE FOOD SOLUTION: HOW KELP’S POTENTIAL IS BEING REALIZED, JUST AS SCIENTISTS LEARN IT’S DECLINING
WILD THINGS
WILD CANADIAN GEOGRAPHIC PRESENTS THE WINNERS OF ITS ANNUAL CANADIAN WILDLIFE PHOTOGRAPHY OF THE YEAR COMPETITION
AN EMPTY LANDSCAPE
AFTER MORE THAN A MILLION YEARS ON EARTH, CARIBOU ARE UNDER THREAT OF GLOBAL EXTINCTION. THE PRECIPITOUS DECLINE OF THE ONCE MIGHTY HERDS IS A TRAGEDY THAT IS HARD TO WATCH — AND EVEN HARDER TO REVERSE.
NORTHERN EXPOSURE
BON INTO A CARIBOU-HUNTING CREE FAMILY IN NORTHERN MANITOBA, ACCLAIMED PLAYWRIGHT AND NOVELIST. TOMSON HIGHWAYS PAYS TRIBUTE TO THE MAGICAL WORLD OF HIS CHILDHOOD IN PERMANENT ASTONISHMENT
INTO THE ARCTIC
CANADIAN PAINTER AND FILMMAKER CORY TRÉPANIER EXPLORES THE SUBLIME AND RAPIDLY CHANGING CANADIAN ARCTIC
Under the ice
Until the last decade, we knew little about what lay beneath the Arctic ice. Now scientists and explorers are shedding light on this vanishing world.
