FRESH PICKS
Charlotte Magazine|March 2021
Plan a Charlotte dining day with stops at these recently opened restaurants from our 2021 list of the city’s best (and enjoy a few treats in between)
ANDY SMITH
FRESH PICKS

A FEW OPENINGS shone from the gloom of a devastating 2020 for Charlotte’s restaurant scene. Here’s how to sample the best of the bunch in a single decadent day:

BREAKFAST

It’s a marathon, not a sprint, so let’s begin by carbing up at Easy Like Sunday (1600 E. Woodlawn Rd., Ste. 100). This relative newcomer to the Park Road area specializes in breakfast and brunch. If the fried chicken and cornmeal pancakes are a bit too heavy, go for another specialty: shrimp and grits, with Cajun shrimp, Portuguese sausage, onions, shallots, and chives, served over cheddar grits.

LUNCH

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Denne historien er fra March 2021-utgaven av Charlotte Magazine.

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