HIGHCLERE CASTLE is a building now familiar to more than 270 million people worldwide. The peculiar thing about its staggering celebrity, however, is that, for the vast majority of this global audience, it’s familiar by another name: Downton Abbey. Many people know it solely as the backdrop to the lives of the ITV drama and film sequel of the same name, but the real history of this imposing house is equally compelling.
From at least 1208, Highclere was a valued possession of the Bishops of Winchester, one of five distinct divisions of a larger estate called ‘Clere’ that was gifted to the cathedral church nearly 1,300 years ago in 749. The bishops created a substantial hunting park here with fish ponds, now lakes. Their manor house formed part of a small village or settlement and, in typical English fashion, stood close to the parish church that served it.
Nothing is securely known about the form of the manor house, but it was greatly expanded or rebuilt from 1387 by the celebrated architectural patron Bishop William of Wykeham, under the direction of the same master carpenter and mason—one Hugh Hurland and William Wynford—who were concurrently at work on Wykeham’s surviving educational foundations at Winchester College and New College, Oxford.
Following the Reformation, Highclere was appropriated from the see of Winchester and, in the late 17th century, was bought by the successful lawyer, Speaker of the House of Commons (1678) and attorney-general Sir Robert Sawyer. It’s very likely that he modernized the house and, according to the parish register, he ‘built a new complete church in the parish of Highclere, the old one being ruinous and unfit, which was begun to be plucked down August 18th, 1687, and the new church was finished… August 18th, 1689’. The footings of this building, which was demolished in the 1860s, survive immediately beside the house.
Denne historien er fra November 06, 2019-utgaven av Country Life UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent ? Logg på
Denne historien er fra November 06, 2019-utgaven av Country Life UK.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
A best kept secret
Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning
Rising supreme: the housethat stayed the course
A medieval manor in Derbyshire survives the building of a 'new hall' and two ancient Wiltshire properties reflect the care and innovation of successive families
The decorated bathroom
Make your bathroom feel more like your sitting room, says Flora Soames
The designer's room
Sims Hilditch has created a cosseting space for a family to relax after a day on the sea
It's only natural
Striking the perfect balance between beautiful and useful, Arcana's heirloom textiles are designed to deepen our connection with Nature, finds Julie Harding
All toggled up
The thermoregulating duffle coat—both a seafarers’ favourite and a sartorial symbol of bohemian intellectualism—is perhaps most famously sported by a certain Peruvian bear with a penchant for marmalade, finds Russell Higham
Another door opens
Whether they contain traditional Christmas scenes, child-pleasing chocolates or deeply decadent beauty treats, Advent calendars ensure the first flutters of anticipation for the festivities, says Flora Watkins
Hybrids of hope
Once the hallmark of a rural idyll, our English elms were almost eradicated by a devastating fungal disease, but a new cultivation aims to secure their survival, finds Andrew Martin
A feast fit for a king
Be it turtle soup or epic, six-course lunches, the Royal Family has long enjoyed superb food. Yet, as Tom Parker Bowles explores in his latest book, the current King and Queen's tastes are far more down to earth
By royal appointment
Forget social-media followers, being appointed a Royal Warrant holder is still the highest form of accolade and influence, says Katy Birchall, as she meets those whose wares have recently been afforded The King and Queen's seal of approval