Established in 1953 in Kyoto, this is the first authentic Japanese-style butchery in Singapore, specialising in all cuts of Japanese beef. They carefully select from more than 10,000 wagyu per year from farmers in Hokkaido in the north all the way to Okinawa in the south. The company opened its first overseas store here in 2019, and now has outlets at 122 Tembeling Road and West Coast Plaza.
Why do you choose to shop at Ginkakuji Onishi?
Denne historien er fra September 2023-utgaven av Epicure Singapore.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Denne historien er fra September 2023-utgaven av Epicure Singapore.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
Plant-Powered Paradise
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Brewing tradition, bottling innovation
Chunpoong Brewery is safeguarding a cherished Korean beverage, makgeolli, while embracing innovation for a new era.
Home is where the heart is
The best memories are often made at home, something which Hideaway, Nae:um Group's latest venue featuring a cosy design inspired by nature, is venture, aims to recreate.
The Life Aquatic
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Bright lights, big city
Going to Bangkok for an extended weekend? We've narrowed down a few places for you to swing by.
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Laneway stars
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Girl power
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Eye on Asia
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