3 Global Food Trends For 2018 and Beyond
NSman|September - October 2018

Three growing trends that are changing the way people purchase and consume food.

Yong Shu Chiang
3 Global Food Trends For 2018 and Beyond

PLANT-BASED DIETS

While vegetarianism has long been part of global food culture, more recent plant-based diets seem to be gaining popularity.

Veganism, the practice of avoiding meat and cutting out eggs, dairy and all other animal derived foods from one’s diet, is in vogue. Hollywood stars such as Ariana Grande, Miley Cyrus and Sia have spoken about embracing veganism and they are influencing a whole new generation of consumers.

Looking at modern food menus, you’ll find ingredients such as tofu, tempeh and quinoa becoming more prominent in dishes. Meatless burgers, for instance, are now a “thing”.

Denne historien er fra September - October 2018-utgaven av NSman.

Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.

Denne historien er fra September - October 2018-utgaven av NSman.

Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.

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