CYNTHIA CHUA
Founder and chairman of Spa Esprit Group
Cynthia Chua has the Midas touch. The relentless entrepreneur is a tastemaker in the truest sense of the word. Since 1996, the savvy founder of the Spa Esprit Group has built an entire lifestyle empire encompassing some of the city’s most noteworthy F&B venues as well as beauty and wellness brands. The 16 brands (and counting) span over 100 outlets in 10 cities including Bangkok, Beijing, Shanghai and Hong Kong.
Chua has an uncanny ability to give consumers what they don’t know they want yet. She has dynamically introduced new concepts— to much fanfare—into the Singaporean market such as natural wine bar Drunken Farmer, farm-to-table dining experiences Noka, and Open Farm Community, and gut-friendly and gluten-free venue The Butcher’s Wife. The group, one of the brunch and coffee culture pioneers in Singapore, opens the seventh Tiong Bahru Bakery at the foothills of the historic Fort Canning Hill in April, and a new Common Man Coffee Roasters in Joo Chiat this month.
RISHI NALEENDRA
Chef-owner of one Michelin-starred Cheek Bistro, fine dining restaurant Cloudstreet, and Kotuwa, Singapore’s first full-service Sri Lankan restaurant
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Denne historien er fra May 2021-utgaven av Tatler Singapore.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Mathew Leong
As the Norway-based Singaporean chef celebrates a milestone year both personally and professionally, he opens up about the toughest moments of his career and why failing is not an option
Asian Inspirations
Chef Ace Tan on his second restaurant, Asu-his love letter to regional Asian cuisine
State of the Arts
Arts nominated member of parliament Usha Chandradas discusses growing the creative economy by focusing on both supply and demand
Through a Curator's Lens
Circe Henestrosa, a fashion curator and the head of the School of Fashion at Lasalle College of the Arts, University of the Arts Singapore, merges her personal connection with artist Frida Kahlo with her extensive curatorial experience to explore intersecting themes of identity, disability and cultural heritage
Second Nature
Poet and educator Yong Shu Hoong brings fresh perspectives to the helm of the Singapore Writers Festival, from interdisciplinary perspectives to multilingual programmes
Wine Down
Nothing wraps up the day like a nice glass of vino. From flashy hedonistic escapades to geeky watering holes, these new wine bars promise celebrated viniferous pours that will please even the most discerning of oenophiles
A Legacy in Silhouettes
Kristina Blahnik, CEO of the designer shoe brand Manolo Blahnik and the niece of its legendary founder, shares her insights on preserving the house's heritage and introduces the new Manolo's Silhouettes campaign
To Have and to Hold
With its sumptuous textures, Loro Piana's elegant autumn/winter 2024 collection is a chic celebration of craft, quality and the universal appeal of tactility
Scent of Strength
Hermès unveils its first chypre perfume, Barénia―a captivating fragrance crafted by renowned perfumer Christine Nagel that embodies bold femininity and celebrates the brand's rich heritage
Nocturnal Revival
Nighttime skincare rituals will get a boost of supercharged restoration with La Mer's new Rejuvenating Night Cream
