“I was in hotel school when my interest in wine took a more serious turn. A group of us decided to participate in a wine competition, and it required a lot of studying and tasting. This triggered my interest and it has endured.
The enjoyment of Château Talbot 1988 Half‑Bottle, Vieux Château Certan 1985, and Champagne Gosset 1973 started me on my wine journey in 1999. When it comes to wine, the time when you open and drink it is important because wine is a living thing. The same bottle opened a year or even six months from today will taste different. Other factors that can affect your experience: the company you’re with, the drinking vessel, and the food you’re consuming while drinking it. I share my interest with a group of dear friends. We’ve been drinking together for many, many years.
Denne historien er fra June 2022-utgaven av Tatler Singapore.
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Denne historien er fra June 2022-utgaven av Tatler Singapore.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
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Louder Than You Think
It might not shout about itself, but among the world’s most influential people, Brunello Cucinelli is everywhere. Its co‑chairman and co‑creative director Carolina Cucinelli shares why the Italian brand’s high‑end ubiquity is built on its rock‑solid values
A New Era
La Prairie unveils the first product from its new collection, the Life Matrix Haute Rejuvenation Cream, an innovative creation that represents a new chapter in luxury skincare for those seeking to maintain healthy skin
Revolutionising Healthcare
Artificial intelligence is the future of healthcare, according to Asia Pacific Medical Technology Association CEO Harjit Gill. Ahead of its Asia Pacific MedTech Forum 2024, she outlines how a digitally driven healthcare system can improve access and outcomes for all
REBIRTH RENEWAL REWARD
Renowned artist Nari Ward gives Tatler a peek into his Harlem studio as he prepares for his solo exhibition in Seoul
Blurring Lines, Breaking Boundaries
Cartier’s creative director of jewellery and watches Marie-Laure Cérède on the maison’s commitment to creating statement-making timepieces for discerning luxury consumers
Tan Yin Ling
The co‑founder of Cloop on how her social enterprise is closing the loop on Singapore’s fashion waste
THE World IS YOUR Oyster
Tatler gets a taste of the luxe nomadic life aboard the world’s most exclusive residential ship as it sails from South Korea to Japan
HAUTE HOTELS
Find out where designers, models and fashionistas stay during Fashion Week
RAISING THE STEAKS
Hanwoo, Korea’s native beef, is celebrated not only for its flavourful meat but also its rich history and deep cultural significance. We explore the qualities and traditions that make Hanwoo a national treasure—and why the rest of the world needs to know about it
The Fashion Centennial
In celebration of its 100th anniversary, Loro Piana looks back on its legacy of exceptional fabrics, textile innovation and savoir faire in its fall‑winter 2024‑2025 women’s and men’s collections