Around 40km from Gqeberha, adjacent to Van Staden’s Bridge and bordering the Garden Route and Baviaanskloof World Heritage Site, lies Crossways Farm Village. This unique blend of agribusiness and sustainable living is the brainchild of landscape architect and property developer Chris Mulder. Officially launched on 19 November 2010, this project embodies a new paradigm in rural development.
In 2019, agribusiness person David Osborne joined Mulder as a major shareholder in Crossways Farm Village, which has been proclaimed a ‘new rural town’. The developer provides all infrastructure and bulk services, such as roads, water, sewerage, power, fibre optics, and security.
Mulder describes Crossways Farm Village as “a harmonious blend of conservation, agriculture and sustainable living”. Spanning 520ha, it is divided into three equal and sustainable nodes: one dedicated to conservation, another to urban agriculture and a working dairy farm, and the third to residential living, encompassing 732 plots of land, communal and commercial spaces, industrial precincts, and recreational grounds.
This division ensures a balanced approach to development while preserving the natural environment.
FAST FACTS
Crossways Farm Village, launched in 2010, is located 30km from Gqeberha, near Van Staden’s Bridge.
The village spans 520ha and is divided into three equal nodes dedicated to conservation, urban agriculture, and residential living.
The village includes a working dairy farm with about 450 cows, providing fresh milk for the residents and the broader market.
“From the very beginning, sustainability was our guiding principle. We wanted to create a place where people could live in harmony with nature, where nothing is wasted and resources are renewable,” says Mulder.
Denne historien er fra 13 September 2024-utgaven av Farmer's Weekly.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent ? Logg på
Denne historien er fra 13 September 2024-utgaven av Farmer's Weekly.
Start din 7-dagers gratis prøveperiode på Magzter GOLD for å få tilgang til tusenvis av utvalgte premiumhistorier og 9000+ magasiner og aviser.
Allerede abonnent? Logg på
New farmers' seedling pitfalls
Inexperienced farmers may be tempted to grow seedlings from seed themselves, but they have much to gain by trusting a seedling grower at a nursery to perform this task for them instead
South African avocado production: a success story
Avocado production in South Africa has expanded markedly since the industry's humble beginnings over 80 years ago. From a small grove planted in 1938 in what was then Nelspruit, the industry has blossomed to seven million trees planted on 20 000ha. Dr Guy Witney, project manager at Great Brak Avos, spoke to Annelie Coleman about the country's avocado production.
Unlocking value through livestock exports
Exporting livestock might sound like a daunting business that's better left for big companies, but Gerrie Ferreira, who farms near Oudtshoorn in the Western Cape, has been doing it successfully for almost 30 years, sometimes in partnership with other breeders. He spoke to Glenneis Kriel about the huge potential this market holds, and offers some advice for farmers who are contemplating going this route.
An agribusiness's dedication to community upliftment
For agribusiness NWK, located in Lichtenburg, North West, corporate social investment is an important part of creating a positive influence alongside financial returns. Johan Bezuidenhout, NWK’s group manager of corporate marketing and communication, spoke to Annelie Coleman about why the company chooses to invest millions of rands in the area it operates in every year.
Empowering dreams, transforming lives
Since its launch in 2013, the Agri's Got Talent competition has revolutionised the lives of many farmworkers by unlocking their hidden talents and fostering a culture of empowerment. Glenneis Kriel spoke to various finalists about how the contest has changed their lives.
Foreign investment: agriculture maintains its appeal
South Africa remains a popular destination for foreign investors, despite an often negative outlook from its citizens. It is a gateway to Africa, and with its counterseasonal production to the Northern Hemisphere and favourable weather, local agriculture is especially well placed to attract foreign interest, bringing with it hope for rural communities
The real value and message of COP29 for SA agriculture
While the 2024 Conference of the Parties may have disappointed those who hoped for real progress, it's more important for South African agriculture to highlight its role in carbon mitigation
Improving efficiencies in feed and grain milling
Bühler, a Swiss-based company that provides solutions and equipment for various industries, including food and animal feed processing, has pledged that by 2025, it will deliver scalable solutions that will reduce energy, waste and water by 50% in the value chains of its customers.
Tips for better olive production
At an SA Olive Association field day in November, industry experts shared ways to improve olive production efficiencies, from soil preparation to harvesting.
More effort needed to protect vulnerable cheetah
On International Cheetah Day, commemorated every year on 4 December, emphasis was placed on the vulnerability of the species.
