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SA's renewable energy programme: the hits and misses

Farmer's Weekly

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December 15, 2023

South Africa’s 12-year-old Renewable Energy Independent Power Producer Procurement Programme offers insights for countries moving to cleaner power sources, say researchers.

SA's renewable energy programme: the hits and misses

There are many unknowns about how societies will manage the climate transition. And the associated energy transition from fossil fuel-based energy to renewable energy.

The climate transition will require significant levels of investment - estimated at US$1 trillion (R18,5 trillion) a year in developing markets, excluding China. This raises important questions about the mix of public and private sector investments; whether to subsidise private sector investment; how to regulate private ownership; and how to make affordable energy available to all citizens.

The speed of technological change and the uncertainty about future policies makes it hard to answer these questions. But countries that have put their toe in the water offer clues. South Africa is one of them. It developed a process for renewable energy procurement 12 years ago.

The Renewable Energy Independent Power Producer Procurement Programme is still considered a pathbreaker. Many have seen it as a blueprint because of its success in attracting investment by independent power producers.

Without investments under the programme, the country's electricity supply problems and power cuts would have been much worse.

The experience of the last 12 years therefore provides valuable insights about policy for the future. In a recent paper we reviewed the programme. We identified barriers and blind spots that have hindered South Africa from ramping up renewable energy generation at scale and speed.

We also found that the stop-start nature of the programme held back local production of new renewable technologies. And low risks for private investors did not trigger the required acceleration in the energy transition. This was related to the slow pace of government processes and the private sector's inability to meet certain developmental obligations.

FLERE HISTORIER FRA Farmer's Weekly

Farmer's Weekly

Farmer's Weekly

Tropical avo smoothie

Escape to the tropics with this luxurious, creamy, and vibrant smoothie! Blending rich avocado and sweet mango with zesty lime, fragrant mint, and a punch of tangy granadilla, this recipe transforms into a nutrient-packed and silky-smooth treat.

time to read

1 min

January 16-23, 2026

Farmer's Weekly

THE HITCHING POST

I am a 60-year-old white woman who loves camping, animals, the outdoors and watching sport.

time to read

2 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

The enduring legacy of Tiyo Soga

In the 1850s, Tiyo Soga, a Xhosa man, became the first ordained black South African minister. But as Mike Burgess writes, his legacy would also be determined by his all-round intellectual abilities honed by a solid Scottish education.

time to read

4 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

Isuzu D-Max shows single cabs can be comfortable companions

Bakkie manufacturers don't give single cabs to the media due to them generally being regarded as workhorses without the bells and whistles from fancier double cabs. The Citizen's Charl Bosch was gobsmacked when a single cab arrived for a three-month stay.

time to read

2 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

South Africa eyes home-grown rice as ARC expands research efforts

South Africa is taking bold steps toward reducing its dependence on rice imports by exploring the viability of home-grown upland rice. Through a major research drive led by the Agricultural Research Council's Small Grain division, scientists and industry partners are testing rice varieties capable of thriving in South Africa's diverse soils and increasingly water-scarce climate. Anelisa Gusha reports.

time to read

3 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

Spanish tortilla

Bring the authentic flavours of Spain to your table with this robust and satisfying Spanish tortilla.

time to read

1 min

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

New year brings marvellous new titles

Patricia McCracken, like many of us, has settled back into the grind of the new year and picked up a diverse selection of books ranging from travel, to fiction, to non-fiction and a delightful local children's adventure.

time to read

2 mins

January 16-23, 2026

Farmer's Weekly

Nitrogen 'switch' unlocks greener crops

A ground-breaking discovery by molecular biology professors Kasper Røjkjær Andersen and Simona Radutoiu at Aarhus University in Denmark offers a significant step toward developing self-fertilising grain crops, potentially revolutionising agriculture to be greener and more climate-friendly.

time to read

1 min

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

Sweet prospects: the current state of litchi production in South Africa

Bram Snijder, agricultural consultant and chairperson of the South African Litchi Growers' Association, spoke to Octavia Avesca Spandiel about the litchi industry embracing new opportunities, tackling challenges, implementing innovation, and reaching markets both locally and internationally.

time to read

6 mins

January 16-23, 2026

Farmer's Weekly

Farmer's Weekly

How AFGRI uses technology to unlock farm finance from asset to market

As modern farming becomes more capital-intensive and digitally driven, AFGRI is reinventing agricultural finance by linking technology directly to lending decisions.

time to read

5 mins

January 16-23, 2026

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